---
product_id: 191907273
title: "ISSEVE Sushi Making Kit Sushi Bazooka Maker with Bamboo Mats and Chopsticks, Paddle, Spreader, Sushi Knife, DIY Sushi Roller Machine"
price: "฿2547"
currency: THB
in_stock: true
reviews_count: 13
url: https://www.desertcart.co.th/products/191907273-isseve-sushi-making-kit-sushi-bazooka-maker-with-bamboo-mats
store_origin: TH
region: Thailand
---

# 100% natural bamboo build Includes precision sushi knife Make sushi in minutes ISSEVE Sushi Making Kit Sushi Bazooka Maker with Bamboo Mats and Chopsticks, Paddle, Spreader, Sushi Knife, DIY Sushi Roller Machine

**Price:** ฿2547
**Availability:** ✅ In Stock

## Summary

> 🍣 Roll Your Own Sushi, Own the Moment!

## Quick Answers

- **What is this?** ISSEVE Sushi Making Kit Sushi Bazooka Maker with Bamboo Mats and Chopsticks, Paddle, Spreader, Sushi Knife, DIY Sushi Roller Machine
- **How much does it cost?** ฿2547 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.co.th](https://www.desertcart.co.th/products/191907273-isseve-sushi-making-kit-sushi-bazooka-maker-with-bamboo-mats)

## Best For

- Customers looking for quality international products

## Why This Product

- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Impress & Connect:** Host unforgettable sushi parties and bond over DIY rolls that taste as good as they look.
- • **Complete Sushi Chef Set:** All-in-one kit with sushi bazooka, 2 bamboo mats, paddle, spreader, knife, 4 chopsticks & holders.
- • **Effortless Sushi Mastery:** From novice to pro, roll perfect sushi in minutes with the easy-to-use bazooka design.
- • **Premium Bamboo Craftsmanship:** Enjoy splinter-free, durable bamboo mats and chopsticks that elevate your sushi experience.
- • **Healthy & Safe Ingredients Prep:** Made with BPA-free, food-grade materials for a clean, safe, and guilt-free sushi night.

## Overview

The ISSEVE Sushi Making Kit is a comprehensive sushi rolling set crafted from premium natural bamboo and BPA-free materials. Designed for all skill levels, it includes a sushi bazooka, bamboo mats, paddle, spreader, sushi knife, and chopsticks, enabling quick, easy, and safe homemade sushi preparation. Perfect for elevating home dining and impressing guests with authentic sushi rolls in minutes.

## Description

ISSEVE Sushi Making Kit Our Sushi Making Kit offers a delightful way to craft various sushi styles in the comfort of your home. Featuring durable, high-quality tools, this set ensures an easy and enjoyable experience for both beginners and sushi enthusiasts. Embrace the art of sushi making with ISSEVE and turn your kitchen into a gourmet paradise, effortlessly creating authentic, delicious sushi. ISSEVE Sushi Making Kit Our Sushi Making Kit offers a delightful way to craft various sushi styles in the comfort of your home. Featuring durable, high-quality tools, this set ensures an easy and enjoyable experience for both beginners and sushi enthusiasts. Embrace the art of sushi making with ISSEVE and turn your kitchen into a gourmet paradise, effortlessly creating authentic, delicious sushi. Pick ISSEVE Sushi Making Kit

Review: Should have bought this years ago! - I was skeptical about buying another plastic contraption that would end up sitting on my shelf and I'd never use. This is not one of those an I plan on using it often. This device made it SO easy to make sushi (I made fake sushi with cooked chicken and sweet potato). I first tried making it the traditional way with just the bamboo mat and then with the sushi squisher. The sushi squisher is much better because you get a tighter roll with less air space and it's less likely to fall apart. You also get crisp ends that don't look ugly and you don't have to cut them off. (Although I like popping those into my mouth). ;) Tip 1: Since the sushi squisher makes tighter rolls, you'll have longer sheets of nori. I used scissors to precut the width I needed then rolled my sushi up. You'll also have excess in length that won't stay wrapped, cut that off once rolled. Tip 2: Keep the trimmed nori. If you have extra rice to make a partial roll, the smaller strips of nori can be used (see my photos for the small rolled sushi log on the nori pieces). LOVE that I can make smaller rolls with this device. Tip 3: Don't worry about getting the rice all the way up the sides of the white sushi maker reservoir. Try to get as much as you can, but the nice thing about the sushi squisher is it helps fill in the gaps once you press the plunger. Tip 4: when using your bamboo mats, wrap them in in a layer of cling wrap. I've seen this in recipes online. Great idea. Made it so much easier for clean up.
Review: Great product for beginners! - This is a stellar product. The knife is durable and higher quality than expected. Over stuffing is possible and definitely understandable how it can be done, so ensure that portioning out the tube is performed. For those who say this is not a quality product because there are no instructions, it does not take a rocket scientist to figure it out. Check out some of the other products that have videos, or just get on YouTube and watch some videos. 1. Once you fill the each side of the tube with rice, wet your fingers to press down in the center of each side to make sure it is spread evenly. 2. Use the plunger and press down on the rice in the center of each side of the tube to get the correct amount of space for your ingredients. 3. Add your ingredients 3. Add the plunger to the grooved side. 4. Close the tube and cap the other end. 5. Begin spinning the plunger and start to compress your roll. 6. Ensure your seaweed paper is lined up in the correct position and press your concoction onto the seaweed paper. 7. Assistance may be necessary to help guide your roll or pull it away from the plunger. 8. Wrap and cut into slices. I did not try with the seaweed paper on the inside of the rice, but I am sure it can be done. The chopsticks were dishwasher safe and were very nice quality. Pro tip, use cellophane/cling wrap on your bamboo mat to help with easy cleanup. Cleaning the knife blade after every 2 rolls made helps with better cuts. And don't forget the green bamboo mat is for more seasoned sushi makers that do not require the use of the tube. The lighter mat is for beginners. You may feel confident initially to try yourself, but it is not as easy as they make it look in the restaurants, they're professionals. Hence why you are debating purchasing this. Feel confident in this product because you definitely won't be disappointed.

## Features

- 【High-Quality】Sushi making kit is constructed of top quality natural bamboo material. You will find, with our products there are no splinters and no unraveling of the cotton string stitching.
- 【Easy To Use】Whether you are a beginner, a world class professional sushi chef or a culinary student, this kit has everything you need to make an original snack in just a couple of minutes. With this kit, rolling sushi is easier than you might think. Become a sushi chef and enjoying this truly unique sushi party.
- 【Enjoy Cooking】Enjoy making new foods at home for your family and practice eating homemade sushi with chopsticks that feature detailed.Why not try to do that at home by yourself?
- 【Healthy Diet Choose】All the parts are made of food-grade, BPA-free plastic which means they are safe and healthy to use. Make your own sushi at home instead of spending all that money in an expensive Japanese restaurant. You can prepare tasty sushi easily and fast at home.
- 【Packing List】Sushi Bazooka, 2pcs Bamboo Mat, Paddle, Spreader, Sushi Knife, 4pcs Bamboo Chopsticks, 4pcs Chopsticks Holder. This kit has everything you need to make sushi in just a couple of minutes.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| Best Sellers Rank | #59,049 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #91 in Cook's Tool & Gadget Sets |
| Customer Reviews | 4.6 out of 5 stars 4,025 Reviews |

## Images

![ISSEVE Sushi Making Kit Sushi Bazooka Maker with Bamboo Mats and Chopsticks, Paddle, Spreader, Sushi Knife, DIY Sushi Roller Machine - Image 1](https://m.media-amazon.com/images/I/81oVrqOM5mL.jpg)
![ISSEVE Sushi Making Kit Sushi Bazooka Maker with Bamboo Mats and Chopsticks, Paddle, Spreader, Sushi Knife, DIY Sushi Roller Machine - Image 2](https://m.media-amazon.com/images/I/71LXt7M-ZyL.jpg)
![ISSEVE Sushi Making Kit Sushi Bazooka Maker with Bamboo Mats and Chopsticks, Paddle, Spreader, Sushi Knife, DIY Sushi Roller Machine - Image 3](https://m.media-amazon.com/images/I/81iFaVO3D1L.jpg)
![ISSEVE Sushi Making Kit Sushi Bazooka Maker with Bamboo Mats and Chopsticks, Paddle, Spreader, Sushi Knife, DIY Sushi Roller Machine - Image 4](https://m.media-amazon.com/images/I/91VvSxXNDLL.jpg)
![ISSEVE Sushi Making Kit Sushi Bazooka Maker with Bamboo Mats and Chopsticks, Paddle, Spreader, Sushi Knife, DIY Sushi Roller Machine - Image 5](https://m.media-amazon.com/images/I/81P1Ilh0ebL.jpg)

## Customer Reviews

### ⭐⭐⭐⭐⭐ Should have bought this years ago!
*by S***S on September 13, 2020*

I was skeptical about buying another plastic contraption that would end up sitting on my shelf and I'd never use. This is not one of those an I plan on using it often. This device made it SO easy to make sushi (I made fake sushi with cooked chicken and sweet potato). I first tried making it the traditional way with just the bamboo mat and then with the sushi squisher. The sushi squisher is much better because you get a tighter roll with less air space and it's less likely to fall apart. You also get crisp ends that don't look ugly and you don't have to cut them off. (Although I like popping those into my mouth). ;) Tip 1: Since the sushi squisher makes tighter rolls, you'll have longer sheets of nori. I used scissors to precut the width I needed then rolled my sushi up. You'll also have excess in length that won't stay wrapped, cut that off once rolled. Tip 2: Keep the trimmed nori. If you have extra rice to make a partial roll, the smaller strips of nori can be used (see my photos for the small rolled sushi log on the nori pieces). LOVE that I can make smaller rolls with this device. Tip 3: Don't worry about getting the rice all the way up the sides of the white sushi maker reservoir. Try to get as much as you can, but the nice thing about the sushi squisher is it helps fill in the gaps once you press the plunger. Tip 4: when using your bamboo mats, wrap them in in a layer of cling wrap. I've seen this in recipes online. Great idea. Made it so much easier for clean up.

### ⭐⭐⭐⭐⭐ Great product for beginners!
*by N***I on February 9, 2021*

This is a stellar product. The knife is durable and higher quality than expected. Over stuffing is possible and definitely understandable how it can be done, so ensure that portioning out the tube is performed. For those who say this is not a quality product because there are no instructions, it does not take a rocket scientist to figure it out. Check out some of the other products that have videos, or just get on YouTube and watch some videos. 1. Once you fill the each side of the tube with rice, wet your fingers to press down in the center of each side to make sure it is spread evenly. 2. Use the plunger and press down on the rice in the center of each side of the tube to get the correct amount of space for your ingredients. 3. Add your ingredients 3. Add the plunger to the grooved side. 4. Close the tube and cap the other end. 5. Begin spinning the plunger and start to compress your roll. 6. Ensure your seaweed paper is lined up in the correct position and press your concoction onto the seaweed paper. 7. Assistance may be necessary to help guide your roll or pull it away from the plunger. 8. Wrap and cut into slices. I did not try with the seaweed paper on the inside of the rice, but I am sure it can be done. The chopsticks were dishwasher safe and were very nice quality. Pro tip, use cellophane/cling wrap on your bamboo mat to help with easy cleanup. Cleaning the knife blade after every 2 rolls made helps with better cuts. And don't forget the green bamboo mat is for more seasoned sushi makers that do not require the use of the tube. The lighter mat is for beginners. You may feel confident initially to try yourself, but it is not as easy as they make it look in the restaurants, they're professionals. Hence why you are debating purchasing this. Feel confident in this product because you definitely won't be disappointed.

### ⭐⭐⭐⭐ Good Kit, Works Well
*by W***N on August 12, 2020*

The "sushi bazooka" is the key element of this kit. It's easy to use and makes perfect rolls. The knife is also surprisingly high quality and does a good job of cutting through nori. The only negative about this kit is that it came with no instructions. But with one or two quick Youtube videos you'll be fully trained on how to use the bazooka and ready to rock and roll.

## Frequently Bought Together

- ISSEVE Sushi Making Kit Sushi Bazooka Maker with Bamboo Mats and Chopsticks, Paddle, Spreader, Sushi Knife, DIY Sushi Roller Machine
- Sushi Cookbook for Beginners: 100 Step-By-Step Recipes to Make Sushi at Home
- CHOI's 1(Daechun) Roasted Seaweed, Gim, Sushi Nori - (50 full sheets)- Gold Grade- Vegan, Keto, Gluten Free, Full of Fiber, Vitamin, Mineral, High protein, Omega 3's- Product of Korea

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*Product available on Desertcart Thailand*
*Store origin: TH*
*Last updated: 2026-06-04*