---
product_id: 19774701
title: "Shenzhen Knives. White Ceramic 5\" Slicing Knife"
brand: "shenzhen knives"
price: "฿119"
currency: THB
in_stock: false
reviews_count: 8
category: "Kitchen"
url: https://www.desertcart.co.th/products/19774701-shenzhen-knives-white-ceramic-5-slicing-knife
store_origin: TH
region: Thailand
---

# Shenzhen Knives. White Ceramic 5" Slicing Knife

**Brand:** shenzhen knives
**Price:** ฿119
**Availability:** ❌ Out of Stock

## Quick Answers

- **What is this?** Shenzhen Knives. White Ceramic 5" Slicing Knife by shenzhen knives
- **How much does it cost?** ฿119 with free shipping
- **Is it available?** Currently out of stock
- **Where can I buy it?** [www.desertcart.co.th](https://www.desertcart.co.th/products/19774701-shenzhen-knives-white-ceramic-5-slicing-knife)

## Best For

- shenzhen knives enthusiasts

## Why This Product

- Trusted shenzhen knives brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Description

UPDATE (7/1/2013): We have recently redesigned and reinforced our handles to make them more durable and comfortable when you are cutting. The 5&#x201D; Ceramic Slicing Knife is also known as a utility knife, used for miscellaneous cutting and slicing that is too difficult for a Paring Knife. With its mid-sized blade, it is ideal for cutting tasks such as: -Handling larger fruits and vegetables -Smaller cuts of tender meats or fish THE CERAMIC ADVANTAGE Imagine paper thin tomato slices or perfectly diced onions, Shenzhen Ceramic Knives give you precision slicing every time due to ceramic&#x2019;s special material properties. The blade is made of an advanced ceramic called zirconium oxide that is much harder than steel, and second in hardness to only diamond. Ceramic blanks are produced by dry pressing zirconia powder and subjecting the blanks through an advanced heating process called, sintering. The ceramic blanks are then sharpened and honed to a razor sharp edge and attached to the knife handle. This results in an extremely hard blade that maintains its edge approximately 10-15 times longer than steel knives. That means your ceramic knives can be used longer without resharpening. Ceramic is also non-reactive, which means ceramic knives will not rust and are easy to clean. Because of their resistance to strong oils and acids, they won&#x2019;t absorb flavors or odors from foods; which won&#x2019;t leave any after-taste residue on foods that you slice. It also keeps fruit and vegetables from browning as quickly. STEEL KNIVES VS CERAMIC KNIVES Unlike ceramic blades, steel blades are porous, and they can sometimes leave behind an after-taste or residue on the food you&#x2019;re cutting. And due to its softer material, steel blades lose their edge much quicker than a ceramic blade, and they need to be re-sharpened often. Properly cleaning steel knives to prevent rust is a must as well, as they will corrode eventually, unlike ceramic knives. Because you can&#x2019;t use ceramic knives to chop or cut through bones, cheeses and other hard foods, ceramic knives will never fully replace the steel knife in the kitchen. You will still need to use your steel knife for heavy duty cutting, but Shenzhen Knives are a perfect complement to your steel knives for slicing fruits and vegetables and other precision cutting tasks. THE SHENZHEN KNIVES ADVANTAGE Shenzhen Knives is the leading online brand of ceramic knives. As a result of our e-commerce only sales model, we can make high performance ceramic technology available to everyone. Even though ceramic knives were first introduced over 25 years ago, the price has not changed much, even with improvements in ceramic technology and manufacturing. We soon realized that there were so many layers of marketing and distribution. At Shenzhen Knives we do not spend millions on celebrity chef&#x2019;s endorsements, and avoid brick and mortar retailers who need to add their huge markup to cover their overhead. We felt that such a great product &#x2013;that doesn&#x2019;t need to be sharpened as often as a steel knife, and knowing the blade won&#x2019;t rust &#x2013; should be in everyone&apos;s kitchen. CARING FOR YOUR CERAMIC KNIFE Ceramic knives are for slicing purposes only and should not be used for any other purpose. Never &quot;force&quot; the cut; if it does not slice easily and you need to press down hard on the knife to cut your food, the knife blade can snap. Please do not do the following: CUT BONES: Never use your ceramic knife to pry or cut into bones as this may cause the ceramic blade to chip, or the tip to snap off. CUT FROZEN OR HARD FOODS: Do not use on frozen foods or hard foods (such as cheeses, carrots, melons, etc.) STRIKE HARD SURFACES: Do not strike hard surfaces with the ceramic blade (either sideways to crush garlic or blade-down to chop bones) or drop the knife on the floor as the blade may break. SHARPENING YOUR CERAMIC KNIFE If properly cared for, ceramic knives can go years without re-sharpening. However eventually the ceramic blade will develop micro nicks that will make the blade feel dull, and can be re-sharpened using a diamond sharpening wheel. Our Shenzhen Knives electric 2-stage electric diamond knife sharpener is perfect for sharpening both your ceramic and steel knives.  OUR PROMISE TO TREAT CUSTOMERS FAIRLY At Shenzhen Knives, we do not have a 100-page customer service policy handbook. Instead, we live by the simple motto of &#x201C;treat customers how you would like to be treated&#x201D;. And that is the mandate that guides our interaction with customers. And while most companies don&#x2019;t want to point out their mistakes, we invite you to look at some of our negative reviews and see how our customer support measures up to other companies. It&#x2019;s our belief that customer support doesn&#x2019;t mean much when you like the product or the product works perfectly. It&#x2019;s only important when something goes wrong, and the measure of a good company is how they react to dissatisfied customers or mistakes. And while we strive to have 0% defective rates on our knives and 100% satisfaction, we realize that mistakes do happen from time to time, and when that happens, please let us know. SPREAD THE WORD! Please write a product review to let others know about our product. As a business with a limited ad budget, word-of-mouth marketing is our life blood and our company relies heavily on them. Thank you for your business! - The Shenzhen Knives team

## Features

- 4.8-inch ceramic Slicing knife
- Stay sharper longer: Harder than steel, and will hold edge longer than a steel blade
- Will not rust and is easy to clean: Resistant to acids, germs and oils
- Lightweight: easy and comfortable to use for precision slicing

## Images

![Shenzhen Knives. White Ceramic 5" Slicing Knife - Image 1](https://m.media-amazon.com/images/I/21UYPg1CFlL._SL500_.jpg)

## Customer Reviews

### ⭐⭐⭐⭐ 







  
  
    First one that actually is worth having
  

*by G***S on Reviewed in the United States on January 29, 2014*

I only gave it four stars because I know about the high end ones and this isn't that.Still I've been fascinated by ceramic knives for a while. I've bought several online thru the chinese suppliers that eBay sellers like to get their stock from - sure I saved even more but I got what I paid for. I had always been quietly disappointed by the knives I had gotten before and toyed with the idea of trying the Shenzehen ones for months. Finally I decided to get it for myself for my holiday present. I'm glad I did.Finally the wicked sharpness I'd anticipated arrived with this knife. Its not exactly the best designed knife I ever had but its comfortable to use and flies thru anything I use it on. Naturally one must remain aware these things can & do break if improperly used but that aspect is really easy to follow.I highly recommend the Shenzhen knives and have already started to use them as my standard gift to give friends & family, given it s affordable price and great utility in the kitchen.I'm still yet to handle one of the really expensive ones but this is a great one

### ⭐⭐⭐⭐⭐ 







  
  
    EASY SLICING?
  

*by B***D on Reviewed in the United States on February 9, 2018*

This is great knive. Cuts perfectly and is a perfect size

### ⭐⭐⭐⭐⭐ 







  
  
    Impressive.
  

*by R***N on Reviewed in the United States on March 28, 2013*

Purchased after hearing others speak of ceramic knives, so far so good. Seems to hold its edge, and I would have to say the best use by far is cutting raw chicken. Slices through without an issue.They do not recommend placing this knife in a dish washer, as it may get bounced around and chip. Not an issue as it washes off easily.

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*Product available on Desertcart Thailand*
*Store origin: TH*
*Last updated: 2026-03-05*