--- product_id: 25411610 title: "The Best of Russian Cooking" price: "฿1279" currency: THB in_stock: true reviews_count: 10 url: https://www.desertcart.co.th/products/25411610-the-best-of-russian-cooking store_origin: TH region: Thailand --- # The Best of Russian Cooking **Price:** ฿1279 **Availability:** ✅ In Stock ## Quick Answers - **What is this?** The Best of Russian Cooking - **How much does it cost?** ฿1279 with free shipping - **Is it available?** Yes, in stock and ready to ship - **Where can I buy it?** [www.desertcart.co.th](https://www.desertcart.co.th/products/25411610-the-best-of-russian-cooking) ## Best For - Customers looking for quality international products ## Why This Product - Free international shipping included - Worldwide delivery with tracking - 15-day hassle-free returns ## Description The Best of Russian Cooking [Alexandra' Kropotkin] on desertcart.com. *FREE* shipping on qualifying offers. The Best of Russian Cooking Review: A perfect summary of the beausty and richness of Russian cuisine - The book is unique in its genre. It is not just a compilation of recipes, many of which are truly unique and most of them really genuine. It also provides a thourough overview of the way Russians eat, treat their guests and cook. It is perfectly adopted to the undersyanding of non-native Russian readers but a bit outdated since the last revision by the author dates of early sixites. Enjoyable and very useful reading for all food lovers. Review: Nice book about everyday Russian cooking - I bought this book because I wanted to introduce my husband to something authentic and I wanted to do it right. The Introduction is very cute, it describes some of the Russian habits in quite exact details which made me convinced that the author knows what she is talking about. There are also 15 chapters that contain recipes by categories from appetizers to desserts, mostly for everyday cooking. But I give this book 4 stars because of several reasons. First, you have to have at least basic culinary skills. The book does not have any illustration, so you have to figured out by yourself how to wrap cabbage leaves for Golubtsi or how to wrap Pelmeni. Second, these recipes were created to use the ingredients bought at local market at the same day they were harvested or produced. There are not much spices being used and when using the store-bought ingredients you might find some of these dishes too plain or bland. But using organic ingredients might help since most of the time it is not the technique, it is the quality of the ingredients that really matters. ## Technical Specifications | Specification | Value | |---------------|-------| | Best Sellers Rank | #3,691,720 in Books ( See Top 100 in Books ) #38 in Russian Cooking, Food & Wine | | Customer Reviews | 3.9 3.9 out of 5 stars (25) | | Dimensions | 4.9 x 0.8 x 8.32 inches | | Edition | Revised ed. | | ISBN-10 | 0781801311 | | ISBN-13 | 978-0781801317 | | Item Weight | 13.6 ounces | | Language | English | | Part of series | Hippocrene International Cookbooks | | Print length | 308 pages | | Publication date | May 1, 1993 | | Publisher | Hippocrene Books | ## Images ![The Best of Russian Cooking - Image 1](https://m.media-amazon.com/images/I/81AmVEfx4RL.jpg) ## Customer Reviews ### ⭐⭐⭐⭐⭐ A perfect summary of the beausty and richness of Russian cuisine *by A***V on January 27, 2013* The book is unique in its genre. It is not just a compilation of recipes, many of which are truly unique and most of them really genuine. It also provides a thourough overview of the way Russians eat, treat their guests and cook. It is perfectly adopted to the undersyanding of non-native Russian readers but a bit outdated since the last revision by the author dates of early sixites. Enjoyable and very useful reading for all food lovers. ### ⭐⭐⭐⭐ Nice book about everyday Russian cooking *by J***A on May 17, 2011* I bought this book because I wanted to introduce my husband to something authentic and I wanted to do it right. The Introduction is very cute, it describes some of the Russian habits in quite exact details which made me convinced that the author knows what she is talking about. There are also 15 chapters that contain recipes by categories from appetizers to desserts, mostly for everyday cooking. But I give this book 4 stars because of several reasons. First, you have to have at least basic culinary skills. The book does not have any illustration, so you have to figured out by yourself how to wrap cabbage leaves for Golubtsi or how to wrap Pelmeni. Second, these recipes were created to use the ingredients bought at local market at the same day they were harvested or produced. There are not much spices being used and when using the store-bought ingredients you might find some of these dishes too plain or bland. But using organic ingredients might help since most of the time it is not the technique, it is the quality of the ingredients that really matters. ### ⭐⭐⭐⭐⭐ Delighted to find this book in E format! *by G***E on December 20, 2013* Have a 50 year old copy of original, now I don't have to spill on it! i can now share it with friends. ## Frequently Bought Together - The Best of Russian Cooking (Hippocrene International Cookbook Series) - Russian Cookbook --- ## Why Shop on Desertcart? - 🛒 **Trusted by 1.3+ Million Shoppers** — Serving international shoppers since 2016 - 🌍 **Shop Globally** — Access 737+ million products across 21 categories - 💰 **No Hidden Fees** — All customs, duties, and taxes included in the price - 🔄 **15-Day Free Returns** — Hassle-free returns (30 days for PRO members) - 🔒 **Secure Payments** — Trusted payment options with buyer protection - ⭐ **TrustPilot Rated 4.5/5** — Based on 8,000+ happy customer reviews **Shop now:** [https://www.desertcart.co.th/products/25411610-the-best-of-russian-cooking](https://www.desertcart.co.th/products/25411610-the-best-of-russian-cooking) --- *Product available on Desertcart Thailand* *Store origin: TH* *Last updated: 2026-04-28*