Pure Hyaluronic Acid Powder (1 oz. / 28 grams) 1800 kDa+ Natural Cosmetic Grade, Hyaluronic Acid High Molecular Weight Powder, DIY Serums

Bought this to add to my facial moisturizer recipe. Definitely keeps my skin hydrated. I recommend. A little goes a really long way.

Good product that lasts a long time. Not too expensive

I’ve been using this hyaluronic acid powder for a few weeks now, and it’s fantastic. It dissolves easily in water or my DIY serums, and my skin feels noticeably more hydrated and plump. A little goes a long way, so this container will last a long time. Perfect for anyone looking to add a moisture boost to their skincare routine.

You really need to follow the instructions on the bag. I didn't at first and wasted a nice amount. As long as your pour into a bowl that's being stirred, very little at a time, you'll get the most out of this. I'm using it for a diy lip balm and I feel like it works well to moisture my lips. Great quality and value for your money.

Great Delivery. Product dilutes fast in distilled water and thats about it. When I searched here for "Low Molecular HA" this product was spuriously presented. I missed the fact that the molecular DkA is "HIGH" which make skin absorption nearly impossible. The suggested range is 80,000 - 1,000,000 (80-100) DkA. This product is listed as <1800 DkA (not sure what the actual molecular values are ???) which again makes it ineffective for skin absorption. I decided to keep it given the return hassle. I did create a nice serum. I finally found only ONE vendor here that sells HA within the prescribed ranges. ONE! Amazon should really fix the indexes on there search tools. It's very misleading.

Es muy bueno, rinde muchísimo, es perfecto para el rostro. Recomiendo no hacer mucho ya que se daña rápido.

Love this! After mixing I keep it in the fridge. The coolness feels wonderful and I apply moisturizer a few minutes later, after it drys. Wrinkles are noticibly less.

I use this for making a 1% gel moisturizer, or 1g HA to 100ml RO water. I mix it in a beaker using a magnetic stirrer. I warm up the water, and slowly add the powder. It tends to clump if you mix it to fast or too slow, but it will smooth out and dissolve over a few hours if this happens.