---
product_id: 275148660
title: "Fermentation Crock Jar 2 Liter - Stoneware Pot for Fermenting or Pickling Kimchi, Sauerkraut, Pickles, Vegetables, Kombucha - 0.5 Gallon Ceramic Fermenter with Weights, Lid and Pounder"
brand: "kenley"
price: "฿10300"
currency: THB
in_stock: true
reviews_count: 5
category: "Kenley"
url: https://www.desertcart.co.th/products/275148660-fermentation-crock-jar-2-liter-stoneware-pot-for-fermenting-pickling
store_origin: TH
region: Thailand
---

# Burp lid vents gases, seals air 2L capacity for 1.4kg veggies Food-safe, non-porous ceramic Fermentation Crock Jar 2 Liter - Stoneware Pot for Fermenting or Pickling Kimchi, Sauerkraut, Pickles, Vegetables, Kombucha - 0.5 Gallon Ceramic Fermenter with Weights, Lid and Pounder

**Brand:** kenley
**Price:** ฿10300
**Availability:** ✅ In Stock

## Summary

> 🥒 Unlock the art of fermentation—fresh flavors, zero additives, endless bragging rights!

## Quick Answers

- **What is this?** Fermentation Crock Jar 2 Liter - Stoneware Pot for Fermenting or Pickling Kimchi, Sauerkraut, Pickles, Vegetables, Kombucha - 0.5 Gallon Ceramic Fermenter with Weights, Lid and Pounder by kenley
- **How much does it cost?** ฿10300 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.co.th](https://www.desertcart.co.th/products/275148660-fermentation-crock-jar-2-liter-stoneware-pot-for-fermenting-pickling)

## Best For

- kenley enthusiasts

## Why This Product

- Trusted kenley brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Complete Fermenting Kit:** Includes weighting stones and pounder to keep veggies submerged and perfectly brined—your all-in-one fermentation solution.
- • **Sustainable & Easy Care:** Durable stoneware designed for long-term use, dishwasher safe, and simple to clean—ready for your next batch anytime.
- • **Pure Flavor Preservation:** High-grade, non-porous ceramic with food-safe coating locks in authentic tastes—no off-flavors, no compromises.
- • **Perfect Pickling Capacity:** Generous 2-liter jar holds up to 3.2 lbs of fresh veggies—ideal for your seasonal fermenting binge.
- • **Effortless Fermentation Control:** Innovative burp lid releases fermentation gases while keeping air out, ensuring crisp, safe, and consistent results.

## Overview

The Kenley 2L Fermentation Crock is a premium stoneware jar designed for home fermenting enthusiasts. Crafted from durable, food-safe ceramic with a non-porous coating, it preserves up to 1.4kg of vegetables with authentic flavor. Featuring a burp lid to vent gases and weighting stones to keep produce submerged, it ensures safe, consistent fermentation of kimchi, sauerkraut, pickles, and more. Easy to clean and built for long-term use, this crock is your stylish gateway to healthy, additive-free fermented foods.

## Description

Easy to use fermentation jarDesigned for home use, the Kenley 2L (1/2 gallons) Fermentation Crock is easy to use and easy to care for. Intended as long-term storage for up to 1.4kg (3.2lb) of vegetables, it’s made of 100% natural materials. This ceramic fermentation jar has a food-safe coating which prevents oxidation and ensures that no liquid or vegetable matter is absorbed by the jar. It’s ideal for preserving foods without artificial additives and releasing the full flavor and benefits of the vegetables.Make your own kimchi, sauerkraut and picklesThere are dozens of great recipes for fermented vegetables using flavors from around the world and the Kenley fermentation jar makes it easy to try them at home. Designed to maximize capacity while preventing decay, the crock has a burp lid which allows fermentation gases and moisture to escape while preventing air from entering. The weighting stones ensure that vegetables remain completely covered by brine throughout the fermentation process.A great way to start pickling Fermenting vegetables is an easy and fun project to try at home. It’s a traditional and eco-friendly way to store food for months using only a little salt and water. The Kenley 2L Fermentation Crock is designed to make fermentation easy so you get great results every time. As an example, the stoneware improves temperature stability inside the jar improving the taste and consistency of your pickle, kimchi or sauerkraut. The ceramic crock is sturdy but can crack if dropped or knocked over. For best results, follow a recipe and adjust to suit your preferences.

Review: Passar perfekt för mina behov. Hunnit med första syrningen: Surkål. Perfekt rersultat. Skulle köpa igen.
Review: Wir haben das erste Sauerkraut gegessen. Hat super funktioniert.

## Features

- Create your own healthy kimchi, sauerkraut and pickles: A fermentation jar is the natural way to create your own fermented vegetables, including pickles, sauerkraut, kimchi and more. The Kenley Fermentation Crock can hold up to 1.4kg (3.2lb) of vegetables. Preserve fresh vegetables in season and enjoy the flavors year round.
- Easy to use 1 gallon fermentation crock with lid & weights: This 2L (0.53 gallons) fermentation jar has a burp lid and weighting stones. The lid lets fermentation gases escape while keeping air out, ensuring your vegetables are properly preserved and ready to eat. The weighting stones make it easy to keep all your vegetable matter under the brine.
- 100% natural materials, high-grade ceramic & food-safe coating: The Kenley Fermentation Crock is made of high-grade ceramic to ensure that the flavors you taste come only from your vegetables. A carefully designed, food-safe coating prevents oxidation and bad tastes sometimes associated with inferior quality crocks.
- No preservatives or artificial additives: Pickles last for years without any additives. From onions to beans, cabbage to beetroot there are great recipes to suit almost every crop and every palette. No artificial additives or preservatives are required. All you need to preserve your vegetables is a little salt water.
- Easy to clean and care for: This ceramic crock is easy to clean and care for. It’s designed as long term storage for your vegetables. When it’s empty, clean out any stray vegetable matter then wash with your usual washing up liquid. Dry the crock fully and store it ready for your next pickling session!

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B07587FL9H |
| Best Sellers Rank | #93,756 in Kitchen ( See Top 100 in Kitchen ) #1,295 in Storage Jars & Canisters |
| Brand Name | Kenley |
| Capacity | 2 Liters |
| Closure Type | Clip-On |
| Color | Brown |
| Container Shape | Round |
| Customer Reviews | 4.6 4.6 out of 5 stars (986) |
| Included Components | Ceramic crock, water-seal lid, weighting stones, pounder |
| Is the item dishwasher safe? | Yes |
| Is the item microwaveable? | Yes |
| Item Dimensions L x W x H | 17.8L x 17.8W x 30.5H centimeters |
| Item Form | lidded cylindrical container with weighting stones |
| Item Type Name | Fermentation Crock |
| Item Volume | 2.2 Liters |
| Item Weight | 4.5 Pounds |
| Lid Material | Glass, Ceramic, or Food-Grade Plastic |
| Manufacturer | Kenley |
| Material Features | Ceramic, Non-Porous, Durable, Food-Safe |
| Material Type | Stoneware |
| Material Type Free | en_AE |
| Other Special Features of the Product | Sturdy |
| Package Quantity | 1 |
| Product Care Instructions | Hand Wash Only |
| Recommended Uses For Product | Make sauerkraut, kimchi, pickles |
| Size | 2l |
| Specific Uses For Product | Sauerkraut and kimchi fermentation |
| Unit Count | 1 Case |

## Product Details

- **Brand:** Kenley
- **Capacity:** 2 Liters
- **Colour:** Brown
- **Material:** Stoneware
- **Material features:** Ceramic, Non-Porous, Durable, Food-Safe

## Images

![Fermentation Crock Jar 2 Liter - Stoneware Pot for Fermenting or Pickling Kimchi, Sauerkraut, Pickles, Vegetables, Kombucha - 0.5 Gallon Ceramic Fermenter with Weights, Lid and Pounder - Image 1](https://m.media-amazon.com/images/I/61UzjOGqyFL.jpg)

## Questions & Answers

**Q: Is it safe to boil the weights to sanitize them?**
A: I am no scientist but I would think you could, it would only take 5minutes of sitting in boiling water to sanitize them, I just place mine in the dishwasher. The water gets hot enough to sanitize them

**Q: How do you clean the stones?**
A: Scrub the mould off as much as you can.
Put the stones in a pot with a few tablespoons of vinegar and hot water.
Leave overnight.
Rinse the stones.
Dry the stones in your oven (low temperature will do) so you know the stones are thoroughly dry.
Pack them away in a dry spot.

**Q: For first batch trial, i want to make a smaller batch, maybe just fill half of the Crock or less, will that be ok to leave all the space on the top?**
A: Oxygen is your enemy and the more space you leave the more oxygen you initially start out with. The fermentation process produces CO2 which you want and will keep unwanted organisms out as long as your air lock (liquid) around the lid is maintained. The 2 liter jar doesn't really hold much so I would just go big or go home. Hope that helps.

**Q: Where can i get weights for this? Mine came without the weights.**
A: I would ask the seller to ship you the weights. Once I used lot of salt in double ziplock.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Review
*by S***F on 3 March 2026*

Passar perfekt för mina behov. Hunnit med första syrningen: Surkål. Perfekt rersultat. Skulle köpa igen.

### ⭐⭐⭐⭐⭐ Review
*by S***Z on 17 March 2026*

Wir haben das erste Sauerkraut gegessen. Hat super funktioniert.

### ⭐⭐⭐⭐⭐ Review
*by A***A on 15 November 2025*

El producto es tal cual se ve en la fotos, de muy buen tamaño para preparar col fermentada. Un kit muy completo, muy buena relación calidad-precio.

## Frequently Bought Together

- Fermentation Crock 1/2 Gallon - Sauerkraut Crock with Lid, Weights & Pounder - Ceramic Fermenting Crock Kit for Pickling Cabbage Kimchi Vegetables - 2 Liter Fermentation Jar - Stoneware Pickle Pot
- Fermented Vegetables, 10th Anniversary Edition: Creative Recipes for Fermenting 72 Vegetables, Fruits, & Herbs in Brined Pickles, Chutneys, Kimchis, Krauts, Pastes & Relishes
- The Art of Fermentation: New York Times Bestseller

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*Product available on Desertcart Thailand*
*Store origin: TH*
*Last updated: 2026-04-28*