COLGIN LIQUID SMOKE HICKORY 4 FZ

I do not have access to a smoker here, so I ended up making some pulled pork BBQ in my pressure cooker. This hickory smoke flavor was the perfect touch to make it taste like the BBQ back home and gave it that smoky flavor you would get from traditional cooking methods. I would definitely buy this again in the future.

This is my shortcut to BBQ flavour when I'm cooking in the oven or on the stovetop. The hickory smoke tastes authentic, not artificial or chemical, and it works across a surprising range of dishes. I use it in marinades for meat, stir it into sauces and dips, and add it to vegetarian dishes to give them a deeper, savoury edge.The key thing to know is that a few drops is enough. It's concentrated, so start small and build up; too much can overpower a dish. Used that way, the bottle lasts a long time.If you don't own a smoker or just want BBQ flavour on a weeknight, this is an easy, reliable way to get it.

Smells great, tastes great, easy to use, lots of strength so you just need a few drops to get a smokey flavour and that makes it great value for money.Not just for BBQ flavour, either. I like smoked fish chowder, but my favourite canned fish chowder isn't smoked, so a couple of drops and, bingo!, smoked fish chowder!

I have to say the flavour is a lot more subtle than I was expecting but the smell is out of this world! And the flavour is definitely there, I just have to use a bit more than expected. Definitely good quality, tasty, and excellent for us non-meat eaters who miss that smokey taste.

Really smoky, great with chicken and red meats