BORUiT Smoking Gun Food Smoker Portable Wood Smoke Infuser with Wood Chips, Food Kitchen Smoker for Sous Vide Meat Salmon Cocktails Cheese BBQ Grill, Great for Foodie Gifts

For the price, the BORUiT Smoking Gun absolutely exceeded my expectations. I’ve previously owned the much more expensive Sage professional model — and honestly, this performs better in several key areas. First off, it’s compact and lightweight, making it much easier to handle and store. It doesn’t take up unnecessary space in the kitchen, which is a big plus if, like me, you’re already juggling other gadgets. In terms of performance, it delivers a strong, consistent stream of smoke and works exactly as intended. It infuses dishes quickly and effectively, whether you're using it on meats, cheeses, cocktails, or anything else you want to add a bit of flair to. It’s not just for show — it actually elevates the flavour. One of the standout features for me is how easy it is to clean. The parts come apart easily and clean without any fuss. Compared to more expensive models I’ve tried, this one is much less fiddly and just as functional. If I had one suggestion, it would be to include a bit more wood chip variety in the box to get people experimenting right away, but that’s a minor nitpick. All in all, this is a fantastic value smoker that punches well above its price point. Whether you're new to smoking or just want a reliable tool without spending a fortune, I’d highly recommend it.

I’ve smoked nearly everything that’s edible trying this out. It works great, I cut various cheeses into inch cubes and spread on a plate within a few minutes I’ve got smoked cheese. It’s great

Bought it as a gift.

This is just what i needed for my food photography. Brilliant little smoking gun and great price.

Over the years, most kitchen gadgets drop in price to a sensible level. Witness water agitators for sous-vide cooking: they're just a resistance, a propeller, a sensor and an electronic board. Once the fad element is gone, competition does its job and we are back to decent quality at decent price... For smokers, it had always puzzled me why they were so pricey: only a small fan, a metal chamber and a piece of rubber! Furthermore you could always do your own smoking with nothing but a scrunched up piece of foil inside a pan and a box of matches... So it's nice to see someone marry the convenience of a 'hose' smoker with good build quality and a fair price. Highly recommended. Instructions could be better but frankly they're not really needed. Smoking time examples by type of food would be goof for example.

Died after 3 months - dont bother with it

Generate lots of smoke, and redirect all smoke through the pipe. Keeping the kitchen itself smoke free. Love it, use it almost everyday now.

It was fine for the first few months, and then one day it just stopped completly.

I have only used 4 times , so far it works great better than I though . I have used it on salmon and cocktails great results.

Works great!

Pretty beefy little device. I used it for smoked salmon and it really only needs maybe 20 minutes to put all the smoke 'oil' onto it. Pro tip: Use a croc pot and stick the nozzle through the steam hole to make your own littles moke chamber rather than a zip lock. Use outside too.

fonctionne moyennement bien

I use this for a steamroller for weed.. It works awesome... Because I have lung problems I can't really inhale that well so I use this so it does the inhaling for me and it blows out the smoke right into my mouth...