Celifibr Gluten Free Vegetarian Bouillon Soup, Beef, 2 Ounce (Pack of 12)

Best bouillion ever. No clog (hydro oils), far lower sodium than most, far FAR more flavor than most, made from real, boiled-down veggies, the same way your mom used to make it with the gory turkey neck (shudder). Only con's price, but we use this stuff in everything (try adding it to pasta or potato water-mmmmm), so its attributes add up.

I use this as a low sodium perk up to beef recipes. Never used it with water alone as beef broth, so can't comment on how it tastes that way, but I have used it in addition to water and beef broth for a flavor boost. Sometimes I use chicken broth in a beef recipe and throw in one of these for good measure. It's always good. It's low sodium enough that it can go in anything without risk of being too salty.

disliked the sweetness of this product

Love it. Low or no oil and not filled with salt. REAL ingredients! Adds that extra something to every soup and sauce.

I've been using this for over five years now and just started ordering from Amazon. I use them for a variety of dishes and find that ordering the 12 count is really economical, because it lasts for months! We are eating a lower sodium diet and this works perfectly because I can accurately measure how much sodium is going into the food and you get way more taste for the sodium content than if you just used salt or another bouilion. Can't say enough good things about the ingredient. I just hope the company stays true to its formula and doesn't change it or compromise the quality.

I little sweet, but it's ok. I'll use it, but likely not purchase again.

Have used these bouillon cubes for a very long time and I just love.....good in making egg drop soup and add them where flavor is needed.

I can't believe how much flavor this little cube adds to stews and soups, it beats all the boxed and canned broths. I will continue to use this product and will reorder from this seller.