HYQO Breakable Heart Mold – Flexible Heart Molds Silicone for Baking & Freezing, Heat-Resistant Cake Mold (7.3"x6.5"x2.2") – Easy Demolding, Designed for Cakes, Chocolate, Jellies & Freezer Desserts

The pound cake came out beautiful and tasted so good! Mold is small but deep. I noticed a difference after first couple of uses. The first 2 cakes were really light although cooked for the appropriate amount of time in an electric oven. I noticed after using the cake mold in a gas oven, it has a little brown crust across the top and sides once cooked but that’s fine. I was expecting that (brown) from the first bake. It’s non stick so removal is easy because the mold slides right off. Good quality, price, and it’s easy to clean.

This was a great investment perfect size easy to use and easy to clean.makes your projects look that much better

it’s works well ease to clean and ease to remove

Works great and easy to remove chocolate mold. Only problem was when it was delivered, it came in a bit rolled up in the packaging and left one side of the mold slightly bent. You can kinda see in the bottom right of the heart but it’s not a big problem. I heating it up to try and fix it a bit. Great product for the value!

Muy buena calidad de la silicona, solo que hay que desmoldar con cuidado para que no se rompa.

This has to be the worst mold. I tried making the breakable heart and every time I went to take it out of the mold it broke. First I thought maybe I wasn’t putting enough chocolate but used a lot and still it broke. DON’T WASTE YOUR MONEY.

Easy to demold. Quality is great

The silicone on the mold is so thick. It makes it almost impossible to remove. I would NOT recommend this product for Breakable Hearts! That’s the whole reason I purchased. I wasted TONS of chocolate!

Muy bonito favor de moldear resistente

Bello e di facile utilizzo/pulizia

It’s working perfectly I love it

Muy bonito molde, queda muy bien para hacer gelatinas por q es fácil de desmóldar, también para ponerle capas de chocolate

I ordered this silicone heart to make homemade valentines gifts for my family. I use melting wafers and coded the inside of the heart. The heart was bigger than I expected so that was a bonus. I chilled the melted chocolate in the mold for about 10 minutes in the fridge I was a little apprehensive to pull the mold away, which led to a bit of cracking at first. If you commit, and just peel the mold back, you get the best results. I found it was easier to pull from the top of the heart. I’m going to give each of the kids a little mallet and have them smash the heart to reveal the treats on the inside. This was exactly what I was expecting and I’m happy I ordered it My favorite part is that the mold is reinforced. It doesn’t wobble when you move it from the counter to the fridge because it is very well-made.