Are there any other ingredients in this besides diastatic malted barley powder?

There are no other ingredients in this however, all Scratch products are packaged in facilities that process wheat, milk, eggs, tree nuts, and soy products.

Does this make very dense bread rise, or does it assume yeast is separately present?

Diastatic malt powder feeds the yeast. I do not make very dense breads...rye is probably the densest that I have made. I use this when I make baguettes and they come out light and fluffy on the inside and crunchy on the outside. You might want to get a smaller amount to try with the types of bread you make to see how it goes. I've found that baking bread is all trial and error but that's what makes it so much fun when it comes out perfectly.

Can I make barley malt syrup from dry malt powder?

From what I've researched, barely malt syrup is made straight from sprouting barely so I don't think dry malt powder can make it. However, the two can be substituted for each other in some recipes. Hope this helps!

Definitely no wheat in this?

Hi, thank you for your question! While there is no wheat in the ingredient list, all Scratch products are packaged in facilities that also process wheat products.

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Scratch Diastatic Malt Powder For Baking - (2Lb) Dried Barley Bread Improver Premium Ingredients Breads, Pizzas, Pretzels, Desserts, Shakes And More

Product ID: 509378029

Details

Brand
Scratch
Item form
Powder
Item weight
907 g
Number of Items
1
Unit count
946.35

🌾100% natural diastatic barley malt

📈boosts yeast activity for stronger rise

🔥creates golden, crunchy crusts

Description

🍞 Rise Above the Rest — Bake Like a Pro, Every Time!

EFFORTLESS INTEGRATION - Just a teaspoon blends seamlessly into your recipes, making pro-quality baking simple and accessible.
ELEVATE YOUR BAKE GAME - Unlock bakery-level rise and flavor with active enzymes that supercharge yeast fermentation.
PERFECT DOUGH EVERY TIME - Consistent conditioning for whole wheat and organic flours ensures flawless texture batch after batch.
VERSATILE CULINARY POWERHOUSE - Ideal for breads, pizzas, pretzels, desserts, and even shakes—one powder, endless possibilities.
CRUNCH THAT COMMANDS ATTENTION - Experience a satisfyingly crisp crust that turns every bite into a gourmet moment.

Scratch Diastatic Malt Powder is a premium, enzyme-rich barley powder designed to enhance yeast fermentation, resulting in superior rise, flavor, and crust texture. Perfect for artisanal breads, pizzas, and more, it’s a natural dough conditioner that integrates easily into your baking routine for consistently professional results.

Specifications

ASIN	B094YVD43X
ASIN	B094YVD43X
Allergen Information	Wheat
Best Sellers Rank	#53,090 in Grocery ( See Top 100 in Grocery ) #69 in Baking Powder
Brand Name	Scratch
Coin Variety 1	Diastatic Barley Malt
Container Type	Bag
Customer Reviews	4.7 4.7 out of 5 stars (585)
Customer reviews	4.7 4.7 out of 5 stars (585)
Flavor	malty
Item Form	Powder
Item Package Quantity	1
Item Package Weight	0.91 Kilograms
Item Weight	907 g
Manufacturer	J Mark Brands LLC
Manufacturer	J Mark Brands LLC
Number of Items	1
Number of Pieces	1
Package Dimensions	29.21 x 18.01 x 6.71 cm; 907.18 g
Size	32 Ounce (Pack of 1)
Specialty	Certified Organic, Natural
UPC	850024925526
Unit Count	946.35 Milliliters

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