---
product_id: 511759445
title: "Nuwave Gold Precision Induction Cooktop, Portable, Powerful Large 8” Heating Coil, 12” Shatter-Proof, Heat-Resistant Ceramic Glass Surface, 10.5” Duralon Healthy Ceramic Non-Stick Fry Pan Included"
brand: "nuwave"
price: "฿17473"
currency: THB
in_stock: true
reviews_count: 6
category: "Nuwave"
url: https://www.desertcart.co.th/products/511759445-nuwave-gold-precision-induction-cooktop-portable-powerful-large-8-heating
store_origin: TH
region: Thailand
---

# 1500W ultra-efficient power 10.5” Duralon non-stick ceramic pan Precision temp control 100°F-575°F Nuwave Gold Precision Induction Cooktop, Portable, Powerful Large 8” Heating Coil, 12” Shatter-Proof, Heat-Resistant Ceramic Glass Surface, 10.5” Duralon Healthy Ceramic Non-Stick Fry Pan Included

**Brand:** nuwave
**Price:** ฿17473
**Availability:** ✅ In Stock

## Summary

> 🔥 Elevate your kitchen game with precision power and portable style!

## Quick Answers

- **What is this?** Nuwave Gold Precision Induction Cooktop, Portable, Powerful Large 8” Heating Coil, 12” Shatter-Proof, Heat-Resistant Ceramic Glass Surface, 10.5” Duralon Healthy Ceramic Non-Stick Fry Pan Included by nuwave
- **How much does it cost?** ฿17473 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.co.th](https://www.desertcart.co.th/products/511759445-nuwave-gold-precision-induction-cooktop-portable-powerful-large-8-heating)

## Best For

- nuwave enthusiasts

## Why This Product

- Trusted nuwave brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Healthy Non-Toxic Cooking:** Includes a durable 10.5” Duralon Blue ceramic pan free from PTFE, PFOA & PFOS for clean, chemical-free meals.
- • **Portable Gourmet Anywhere:** Lightweight, compact design lets you cook backyard feasts, RV meals, or campsite dinners with ease.
- • **Safe & Cool Kitchen Vibes:** No open flames or hot coils means a cooler kitchen and safer cooking environment for peace of mind.
- • **Unmatched Precision Cooking:** Control your culinary craft with 10° digital increments from gentle 100°F warming to searing 575°F perfection.
- • **Energy-Smart Induction Power:** Save up to 90% energy vs. traditional stoves with direct cookware heating and adjustable wattage (600-1500W).

## Overview

The Nuwave Gold Precision Induction Cooktop delivers 1500 watts of energy-efficient, direct cookware heating with ultra-precise temperature control from 100°F to 575°F. Its portable design and adjustable wattage make it perfect for indoor and outdoor cooking. Included is a 10.5” Duralon Blue ceramic non-stick pan, free from harmful chemicals, ensuring healthy cooking. Safe, cool to the touch, and backed by digital controls with memory and delay functions, this cooktop redefines modern culinary convenience.

## Description

Online Shopping for Kitchen Small Appliances from a great selection of Coffee Machines, Blenders, Juicers, Ovens, Specialty Appliances, & more at everyday low prices

Review: Works perfect for my 12 inch lodge cast iron - The quality of this Induction cooktop is insane. The 1800 watt setting is super powerful. I can boil water in 1 minute. The heat control is also amazing allowing you to control up to 5 degree increments at 215 water is boiling at 210 water instantly stop boiling. My favorite part is that my kitchen is so much cooler it doesn’t feel like an oven anymore. The only thing I can somewhat complain is that in videos people do not show the noise level of the fans during induction. Another thing I like is the thermometer. It is such a genius attachment made. I can cook steak now to perfect medium rare without using an instant read thermometer.
Review: It may not be Perfect, but it's Amazing - It may not be Perfect, but it's Amazing Here's a Surprise: My first Nuwave Titanium wouldn't go over 340F in Target Hold mode with the Probe, though it's supposed to. Several exchanges with Nuwave customer support ended with the suggestion to start a warranty claim. Since I bought it from desertcart only days before, I returned it there. I really wanted it to work, so I ordered another, but didn't have high hopes. Testing this one with the probe, it held water at 190F (as did the first), then Oil at 325F, and rebounded nicely after a whole small potato of French fries dragged it down to 302F. I reset the Target Hold to 375F, expecting it to stall at 340F like the first one, but it kept climbing to 375F and held that while I put the Fries back in for the second cook; it dropped to 353F (including me stirring them a bit) and didn't have time to recover because after two minutes they were sufficiently browned and I took them out. Next time I'll set it higher, maybe 385F for a bit more crispness. While it was heating to 375F I noticed the lights on the Med and High buttons were on, so, aside from the target hold temperature, the cooker was set to 375F (from a previous job), so I pushed the Sear button and it showed 575F without disturbing the Probe, which may have helped it recover better (next time I'll pay more attention). So here are some cooking jobs that make this an Amazing tool. - The best pinto beans I've ever made, using the Probe at 209F. They keep a high enough temperature to cook faster than ever without sticking or burning. On gas or electric I had to put the pot on a burner protector (those double layer metal things with holes). The temp was either too low causing very slow cooking, or too high causing sticking, and the required heat depends on where it is in the cooking cycle. - Broth with the Probe at 190F, the Timer at 8 hours, and I can just check it now and then. The steady temperature preserves nutrients by not getting too hot, and cooks at a steady pace without going below 190F. - Soups and stews, set the probe to your desired cooking temperature and it will stay that way. - Render Fat. A touchy job, and the required temperature changes during the cooking cycle, starting low and increasing, but the probe holds it at whatever I set it for, unlike the fluctuations that occur on the gas or electric stove that requires more constant attention. I just increase the Probe temp now and then as required. - Eggs, cook at a steady temperature without browning, if that is your choice. - Meat, sears at a higher temperature than even my gas stove could reach. - Homemade Tortillas or English Muffins, the griddle recovers faster after putting on a new batch, holding a higher heat than even the large burner on my Kitchen Aid gas stove (Propane). Some people have complained about the temperature pulsing too much: The Solution, turn the wattage down to the lowest setting (700 watts), so when the burner pulses it turns on with less power making a more gentle pulse. Even the Breville Control Freak manual suggests doing this. But Remember to set it back up for the next job, if that is what is required. Anyway, The Titanium with the Probe has changed the way I cook, and for the better. I also have the Changbert with 18 Temp settings, and that isn't enough, but it still does some jobs fine; like boiling coffee water VERY fast, being a great size and shape to hold a 12" square griddle for making flatbreads and English Muffins, and recovering temperature quickly when putting on a new batch, and other jobs that don't require an exact temperature, or require me to stay close to adjust it. An Induction cooker with a Probe, whether it is the Titanium, Control Freak, or another brand, is totally worth it.

## Features

- ADVANCED INDUCTION TECHNOLOGY – The 1500-watt Nuwave Precision Induction Cooktop (PIC) Gold made with a series of magnetic induction coils located in the cooking surface. These coils generate magnetic fields that produce a warming reaction in steel and iron-based pots and pans, producing heat directly in the cookware and less residual heat in your kitchen.
- PRECISE TEMPERATURE CONTROL – While other induction cooktops can only cook as low as 140°F or as high as 420°F, with the PIC Gold, you can sear a steak at 575°F or keep sauces warm at 100°F, all with the same unit. The digital temperature controls let you adjust the cooking temperature in 10° increments. It features 100 hours of memory that allows you to program your favorite cooking procedures, as well as a Delay function that allows you to initiate cooking when it's most convenient for you.
- PORTABLE COOKING CAPABILITIES – The PIC Gold lets you cook outside the kitchen. With a lightweight, compact design, you can take the PIC virtually anywhere. As long as you have access to an electric outlet, you can cook in your backyard, in the RV, at the campsite and so much more. You can even adjust the wattage, selecting from 600, 900 or the default 1500 watts with the press of a button.
- SAFE & EFFICIENT – The PIC Gold generates heat directly in the cookware itself, wasting virtually no energy while cooking your food and saving you money on your energy bill. By using no more than 1500 watts, the PIC conserves up to 90% of the energy wasted by traditional gas or electric stoves. And because the PIC Gold doesn’t cook with any open flames or hot coils, the area around the cooktop remains cool. These safety measures greatly reduce the risk of fires and accidental burns.
- HEALTHY DURALON BLUE INDUCTION-READY PAN INCLUDED – Forged construction makes the pan strong and durable yet lightweight. The ultra-non-stick Duralon Blue is all-natural ceramic coating free of harmful chemicals like PTFE, PFOA, and PFOS. It also does not emit toxic gases at higher temperatures.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B0BSK4611T |
| Best Sellers Rank | #51,736 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #91 in Countertop Burners |
| Brand | Nuwave |
| Burner type | Induction |
| Color | WithPan |
| Controls Type | Digital |
| Customer Reviews | 4.6 4.6 out of 5 stars (348) |
| Date First Available | January 17, 2023 |
| Heating Elements | 1 |
| Included Components | 10.5" Fry Pan |
| Item Weight | 8.73 pounds |
| Item model number | PIC Gold + 10.5" Fry Pan |
| Manufacturer | Nuwave |
| Material | Ceramic |
| Power Source | induction |
| Product Dimensions | 13.88"D x 12.38"W x 2.62"H |
| Special Feature | Induction |
| UPC | 652185900288 |
| Voltage | 120 Volts |
| Wattage | 1500 watts |

## Product Details

- **Brand:** Nuwave
- **Burner type:** Induction
- **Color:** WithPan
- **Controls Type:** Digital
- **Heating Elements:** 1
- **Material:** Ceramic
- **Product Dimensions:** 13.88"D x 12.38"W x 2.62"H
- **Special Feature:** Induction
- **Voltage:** 120 Volts
- **Wattage:** 1500 watts

## Images

![Nuwave Gold Precision Induction Cooktop, Portable, Powerful Large 8” Heating Coil, 12” Shatter-Proof, Heat-Resistant Ceramic Glass Surface, 10.5” Duralon Healthy Ceramic Non-Stick Fry Pan Included - Image 1](https://m.media-amazon.com/images/I/41++WB0lkNL.jpg)
![Nuwave Gold Precision Induction Cooktop, Portable, Powerful Large 8” Heating Coil, 12” Shatter-Proof, Heat-Resistant Ceramic Glass Surface, 10.5” Duralon Healthy Ceramic Non-Stick Fry Pan Included - Image 2](https://m.media-amazon.com/images/I/41B4O2J31BL.jpg)
![Nuwave Gold Precision Induction Cooktop, Portable, Powerful Large 8” Heating Coil, 12” Shatter-Proof, Heat-Resistant Ceramic Glass Surface, 10.5” Duralon Healthy Ceramic Non-Stick Fry Pan Included - Image 3](https://m.media-amazon.com/images/I/51Egp9xEgbL.jpg)
![Nuwave Gold Precision Induction Cooktop, Portable, Powerful Large 8” Heating Coil, 12” Shatter-Proof, Heat-Resistant Ceramic Glass Surface, 10.5” Duralon Healthy Ceramic Non-Stick Fry Pan Included - Image 4](https://m.media-amazon.com/images/I/51hPHGcWy9L.jpg)
![Nuwave Gold Precision Induction Cooktop, Portable, Powerful Large 8” Heating Coil, 12” Shatter-Proof, Heat-Resistant Ceramic Glass Surface, 10.5” Duralon Healthy Ceramic Non-Stick Fry Pan Included - Image 5](https://m.media-amazon.com/images/I/619S8gQnx1L.jpg)

## Questions & Answers

**Q: How do you grill a steak & get the grill maarks?**
A: Cast iron skillet that has the raised grilling ribs.

**Q: is the heating coil actually 8'' or smaller? Why do reviewers say it is only 3 to 4'' in diamater instead of 8'' as advertised?**
A: Don't know the actual physical size, but the effective heating area as measured by placing 10 inch pan on the unit with bottom covered with water, the boiling area diameter is about 4 or 5 inches inches whereas doing the same on my LG induction range with 9 inch coil, the the diameter is about 7 to 8 inches.  The unit was set at 330 degrees. Unfortunately, I cannot include the pictures.

**Q: How dHow do you grill a steak?o you make grill marks??**
A: This induction cooktop is used to “cook” a steak, not grill unless you use a pan with ridges for grill marks.

**Q: What's the difference between the Gold and the regular?**
A: Two of the main differences are the induction coil size (8” for gold vs 6.5”) and watts (1500 vs 1300).

## Customer Reviews

### ⭐⭐⭐⭐⭐ Works perfect for my 12 inch lodge cast iron
*by F***I on August 30, 2025*

The quality of this Induction cooktop is insane. The 1800 watt setting is super powerful. I can boil water in 1 minute. The heat control is also amazing allowing you to control up to 5 degree increments at 215 water is boiling at 210 water instantly stop boiling. My favorite part is that my kitchen is so much cooler it doesn’t feel like an oven anymore. The only thing I can somewhat complain is that in videos people do not show the noise level of the fans during induction. Another thing I like is the thermometer. It is such a genius attachment made. I can cook steak now to perfect medium rare without using an instant read thermometer.

### ⭐⭐⭐⭐⭐ It may not be Perfect, but it's Amazing
*by B***D on July 7, 2025*

It may not be Perfect, but it's Amazing Here's a Surprise: My first Nuwave Titanium wouldn't go over 340F in Target Hold mode with the Probe, though it's supposed to. Several exchanges with Nuwave customer support ended with the suggestion to start a warranty claim. Since I bought it from Amazon only days before, I returned it there. I really wanted it to work, so I ordered another, but didn't have high hopes. Testing this one with the probe, it held water at 190F (as did the first), then Oil at 325F, and rebounded nicely after a whole small potato of French fries dragged it down to 302F. I reset the Target Hold to 375F, expecting it to stall at 340F like the first one, but it kept climbing to 375F and held that while I put the Fries back in for the second cook; it dropped to 353F (including me stirring them a bit) and didn't have time to recover because after two minutes they were sufficiently browned and I took them out. Next time I'll set it higher, maybe 385F for a bit more crispness. While it was heating to 375F I noticed the lights on the Med and High buttons were on, so, aside from the target hold temperature, the cooker was set to 375F (from a previous job), so I pushed the Sear button and it showed 575F without disturbing the Probe, which may have helped it recover better (next time I'll pay more attention). So here are some cooking jobs that make this an Amazing tool. - The best pinto beans I've ever made, using the Probe at 209F. They keep a high enough temperature to cook faster than ever without sticking or burning. On gas or electric I had to put the pot on a burner protector (those double layer metal things with holes). The temp was either too low causing very slow cooking, or too high causing sticking, and the required heat depends on where it is in the cooking cycle. - Broth with the Probe at 190F, the Timer at 8 hours, and I can just check it now and then. The steady temperature preserves nutrients by not getting too hot, and cooks at a steady pace without going below 190F. - Soups and stews, set the probe to your desired cooking temperature and it will stay that way. - Render Fat. A touchy job, and the required temperature changes during the cooking cycle, starting low and increasing, but the probe holds it at whatever I set it for, unlike the fluctuations that occur on the gas or electric stove that requires more constant attention. I just increase the Probe temp now and then as required. - Eggs, cook at a steady temperature without browning, if that is your choice. - Meat, sears at a higher temperature than even my gas stove could reach. - Homemade Tortillas or English Muffins, the griddle recovers faster after putting on a new batch, holding a higher heat than even the large burner on my Kitchen Aid gas stove (Propane). Some people have complained about the temperature pulsing too much: The Solution, turn the wattage down to the lowest setting (700 watts), so when the burner pulses it turns on with less power making a more gentle pulse. Even the Breville Control Freak manual suggests doing this. But Remember to set it back up for the next job, if that is what is required. Anyway, The Titanium with the Probe has changed the way I cook, and for the better. I also have the Changbert with 18 Temp settings, and that isn't enough, but it still does some jobs fine; like boiling coffee water VERY fast, being a great size and shape to hold a 12" square griddle for making flatbreads and English Muffins, and recovering temperature quickly when putting on a new batch, and other jobs that don't require an exact temperature, or require me to stay close to adjust it. An Induction cooker with a Probe, whether it is the Titanium, Control Freak, or another brand, is totally worth it.

### ⭐⭐⭐⭐⭐ A great Induction Burner with a Probe to know the temp of the food as it cooks.
*by I***N on August 8, 2025*

This is a great induction burner. I've had others before, however I bought this because of the finer temperature control, the 8" heating coil that can heat a 12" pan, and the probe that lets me keep soup at a, say, 190 degree simmer, without the pot boiling over if it otherwise got to 205 or 212 degrees. I just got it today, and tested the basics and it quickly boils water, in a 12" pan faster than my range top infrared burners. I also bought a thin 12" silicone pad (certified up to 575 degrees) to put between the induction burner and the pan to protect the burner's surface from scratches or spills, and the steel pan heats up quickly. I've not yet tested the probe, as I'll put it in a steak, to know when the temp is 125 inside for med rare. It comes with a manual that's clearly written, and a booklet with some recipe examples. It is a comfortable weight to move when not in use, and the fan noise is like my air fryer-not bad at all. I don't like my electric 4 burner range as I'd prefer to cook with gas, and this induction burner is more like a gas burner with its fine control of temperature. If you fill out the warranty card online, you get a 5 year warranty.

## Frequently Bought Together

- Nuwave Gold Precision Induction Cooktop, Portable, Powerful Large 8” Heating Coil, 12” Shatter-Proof, Heat-Resistant Ceramic Glass Surface, 10.5” Duralon Healthy Ceramic Non-Stick Fry Pan Included
- NUWAVE Carrying Case for Precision Induction Cooktop, Insulated & Water Resistant, Sold by Original Manufacturer, Exclusively for PIC Models
- Nuwave Cast Iron Grill, 12.42”x10.21” Non-Stick Grilling Surface, Deep Grill Ridges, Pre-Seasoned, Stay-Cool Silicone Handles, Easy-to-Clean,Oven Safe,Stovetop,BBQ,Fire & Smoker,Induction-Ready,Black

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*Product available on Desertcart Thailand*
*Store origin: TH*
*Last updated: 2026-01-23*