---
product_id: 5488604
title: "Ziti Pasta, 7 Oz (Pack of 6), Plant Based Shirataki Konjac Noodles, 5 Calories, 1g Net Carbs Per Serving, Keto, Gluten-Free"
brand: "miracle noodle"
price: "฿4123"
currency: THB
in_stock: true
reviews_count: 2
url: https://www.desertcart.co.th/products/5488604-ziti-pasta-7-oz-pack-of-6-plant-based-shirataki
store_origin: TH
region: Thailand
---

# 1g net carbs - keto-friendly 100% plant-based & gluten-free 5 calories per serving Ziti Pasta, 7 Oz (Pack of 6), Plant Based Shirataki Konjac Noodles, 5 Calories, 1g Net Carbs Per Serving, Keto, Gluten-Free

**Brand:** miracle noodle
**Price:** ฿4123
**Availability:** ✅ In Stock

## Summary

> 🌟 Elevate your pasta game with zero guilt and all the flavor!

## Quick Answers

- **What is this?** Ziti Pasta, 7 Oz (Pack of 6), Plant Based Shirataki Konjac Noodles, 5 Calories, 1g Net Carbs Per Serving, Keto, Gluten-Free by miracle noodle
- **How much does it cost?** ฿4123 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.co.th](https://www.desertcart.co.th/products/5488604-ziti-pasta-7-oz-pack-of-6-plant-based-shirataki)

## Best For

- miracle noodle enthusiasts

## Why This Product

- Trusted miracle noodle brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Versatile Culinary Canvas:** Absorbs sauces beautifully—your favorite pasta dishes, reinvented
- • **Plant-Powered Clean Eating:** Made from konjac root, naturally vegan, grain-free, and gluten-free
- • **Ultra-Low Calorie Powerhouse:** Only 5 calories per serving to fuel your day guilt-free
- • **Keto & Carb-Conscious Friendly:** Just 1g net carbs, perfect for maintaining ketosis or low-carb goals
- • **Ready in Minutes, Perfect for Hustlers:** Quick prep with just drain, rinse, and heat—ideal for busy professionals

## Overview

Miracle Noodle Ziti Pasta offers a revolutionary low-calorie, low-carb alternative to traditional pasta, made from the konjac plant. Each serving contains only 5 calories and 1g net carbs, making it ideal for keto, gluten-free, and plant-based diets. Ready in minutes and versatile enough to absorb any sauce, it’s the perfect healthy staple for busy, health-conscious millennials seeking flavorful, guilt-free meals.

## Description

Miracle Noodle products are a delicious and exciting way to add noodles and rice onto your plate by incorporating the miracle of the konjac plant. This plant, eaten in Japan for over 1400 years can be used to make an delicious array of noodles, rice, and ready to eat meals all that are naturally low carb, low calorie, and grain free. Incorporating our natural food products into your life, has been the first step in better health for thousands of people over the 12 years we have been in business. In fact, after a few meals substituting your regular pasta or rice (or sides like potatoes and grains) with Miracle Noodle or Miracle Rice, or enjoying our Ready-To-Eat meals, you may notice……you’re slowly losing weight*……your blood sugar is more balanced*……you’re “regular” and not dealing with as much embarrassing gas and bloat*……and you’re enjoying every bite of Miracle Noodle pasta and Miracle Noodle rice!

## Features

- Contains: 6- 7 Ounce Bags of Ziti Pasta
- Low-Calorie, Low-Carb Delight: Only 5 calories and 1g net carbs per serving, perfect for keto, low-carb, or calorie-conscious lifestyles
- Plant-Based & Gluten-Free: Made from konjac root, Miracle Noodle is naturally vegan, grain-free, and gluten-free
- Satisfying Pasta Substitute: Enjoy your favorite pasta dishes with our light, versatile ziti that absorbs any sauce beautifully
- Ready in Minutes: Quick and easy to prepare—just drain, rinse, and heat. A convenient and healthy meal base for busy days

## Images

![Ziti Pasta, 7 Oz (Pack of 6), Plant Based Shirataki Konjac Noodles, 5 Calories, 1g Net Carbs Per Serving, Keto, Gluten-Free - Image 1](https://m.media-amazon.com/images/I/51ehi-ctKML.jpg)

## Available Options

This product comes in different **Flavor Name** options.

## Questions & Answers

**Q: Do these look like the pasta ?**
A: Yes, they are the same shape of the pasta they are substituting. Texturally they are not the same as pasta. However, they are good at absorbing the flavors of whatever sauce you are pairing them with. It is not pasta, but it's the best zero carb substitute I have found. FYI, I find their Miracle Rice to be the best of them.

**Q: Are these noodles low sodium?**
A: the Miracle Noodles are made from Shiitake stem, not a chemical or man made ingredient, as such, no additives (sodium, or anything else) are included

**Q: Are they anything like ramen noodles????**
A: They have different textures than regular ramen or udon noodles, almost rubbery-ish. You can add flavors to it by seasoning and make the experience more pleasurable!

**Q: what country do the ingredients come from?**
A: They come from U.S.  Part off the reason I bought these.

## Customer Reviews

### ⭐⭐⭐⭐⭐ I cannot say enough good things about these
*by K***E on October 11, 2015*

UPDATE:My favorite Miracle Noodles, in order:1. Angel Hair - By far my favorite. Texture is very close to ramen. I absolutely love eating with an organic cheese powder that I buy here on Amazon. The cheese clings to the noodles perfectly, and if I want to eat a childhood favorite, I ate a sliced organic hotdog. It's delicious!2. Rice - This rice has amazing texture, and is perfect for adding to stews or stir fries. It absorbs flavor well. It's light and fluffy.3. Fettuccine - I don't buy the fettuccine frequently, because I prefer the angel hair and rice so much more.& lastly, the elbows. I don't recommend them. Unfortunately, in my opinion, the texture of Konnyaku flour doesn't work well as an elbow noodle. It ends up being too rubbery.I cannot say enough good things about these. Okay - here's a secret about me. I'm a very healthy eater. Now and then I'll splurge with a snack or two, but for the most part, I eat a healthy, grain-free paleo diet.... but my secret is that I used to LOVE ramen noodles. Everything about them - the texture, the salty, MSG-laden taste of the packet that comes with them, especially the shrimp flavor! As I became more health conscious and kicked ramen noodles to the curb, I found myself yearning for the days when I would drop a convenient block of noodles in a boiling pot of water. Miracle noodles are just as convenient. Seriously. You rinse them in cool water, boil them for 2-3 minutes, drain them and you're done. Some of the instructions recommend dry roasting them in a pan for a minute afterwards. I haven't tried that yet, but I plan to. Regardless, they taste delicious.I have been eating gluten-free for several years now. I missed the taste of real noodles. Rice noodles can be so sticky and heavy. Quinoa noodles are probably my second favorite, but they still don't satisfy my noodle craving the way Miracle Noodles do.Miracle noodles are light but fulfilling. The texture is difficult to describe. It's similar to ramen, but if you're expecting it to be completely the same, you might disappointed. As far as taste goes, they are very mild-tasting, which means that they're perfect for adding spices to and creating whatever dish you dream of. I've been adding a small amount of broth to mine with spices like paprika, salt, garlic, and sometimes turmeric. I'll throw some peas in there or any other veggies I have on hand. It makes for such a quick, healthy meal.I'm working on coming up with other sauce ideas. These won't work with the average tomato sauce because they require a stickier, thicker sauce since they don't absorb as well as a regular noodle does. The more I cook with these, however, the more I become accommodated with which flavors and toppings pair well with them. They're very unique, but they're worth experimenting with!Update: I've found the perfect recipe for these! I eat paleo, so I'll give you the paleo version and the regular version of the recipe for you to try. First, I make a vegetable soup. I make mine from scratch using any veggies I have on hand, a pot roast, a can or two of crushed tomatoes, some vegetable stock, and a dash of honey. You can use a pre-made vegetable soup, or you can make your own with whichever ingredients you choose.I divide it up so that half of it remains soup, and the other half will be used for my sauce for miracle noodles. I freeze them in separate containers (individual sized for convenience).I use about 1/4 cup of the soup, toss it into a pan with 1 tablespoon or so of butter, add Coconut Aminos to taste, along with about 2 teaspoons of arrowroot. The arrowroot thickens the sauce to the PERFECT texture so that the miracle noodles absorb the sauce. It tastes absolutely amazing - almost like a beef stroganoff. I season it with a bit of sea salt and paprika. It's so savory and delicious. If you don't eat paleo and you don't have these ingredients on hand, no problem. Take your soup, add butter and some soy sauce to taste along with enough flour to thicken it to your liking. You can use any thickener you choose. Either way, it'll taste amazing. I mix it with the miracle noodles, it blends so well, and it's the perfect portion of food for me.My 2nd favorite recipe:1 package Miracle Noodles Angel HairOrganic Cheese PowderButterProtein of your choice (cooked hamburger meat, hot dogs, chicken, etc.)Rinse and cook your Miracle Noodles. Add about 1/2 tablespoon of butter - basically you want to coat the noodles with some liquid leftover on the bottom. Then, add in as much cheese powder as preferred. I like mine mildly cheesy, but if I'm in the mood to add extra, I sometimes also add more butter to ensure that it ends up creamy. The cheese powder sticks so well to these noodles.Afterwards, toss in some cooked hamburger, hot dogs, chicken, or any meat of your choice. Or eat it plain..tastes delicious by itself!As far as nutritional value - they are touted as a weight loss food. I don't eat them for that reason though. Sure, they're low-calorie, but I eat them because they're also nearly carbohydrate free. I avoid carbs because I'm a mild diabetic, and I avoid grains due to GI problems. These are the perfect option for me. They also slow the digestive process which makes for better digestion and absorption of nutrients.I honestly recommend these to everyone I meet - whether you follow a strict, healthy diet or you just want to experiment with a new pasta, these are a wonderful alternative. And the price is fantastic as well.

### ⭐ Until they started tasting of bleach I used to LOVE these Miracle Noodle products
*by S***E on May 16, 2014*

I have been buying these miracle noodles for years and loved them (see my original review below) -- until they started tasting like bleach. I assume that so many people complained about the natural fishy smell of the water they come in, the company must have started chlorinating them. The problem is that whilst the original natural fishy smell was EASY to get rid of, just by washing them in a sieve and dry frying for a minute or two or microwaving in water, there is NOTHING that works to get rid of the chlorine TASTE, and NOTHING covers it up. I have tried EVERYTHING -- high heat baking, acid, endless washing, intensely flavoured sauces. I got a huge batch of them because I have always loved them, and now it is too late to return them and I just have to throw them out and lose the money.Note that I did buy this large batch quite some months ago, so it is possible that the company has corrected this horrible mistake by now. If you have bought some recently and they do not taste of bleach, please mention that in your own review. The moment I hear the chlorine taste gone I will buy more.Here is my original review, and then an "UPDATE" again from the past:Of course don't buy these if you are looking for an authentic pasta experience. They are not the same as real fettucini, by any stretch of the imagination. But if you want a gluten-free, ultra-low-calorie, ultra-low-carb alternative to real fettucini, that will allow you to enjoy more of the delicious sauce you want to serve them in, these are indeed that miracle, as promised.To remove the strong fishy smell, tip the uncooked noodles into a sieve and rinse thoroughly under running water, then put in microwaveable bowl with lots of fresh water and heat for a few minutes until the underside of the bowl feels hot, then strain. No more fishy smell.UPDATE: Is it my imagination, or have these actually improved, objectively? It might be that I am just used to them now, but somehow the new batch I have just received is seeming more pasta-like and less eel-like (as someone else described the texture). At any rate if I could increase the number of stars from 5 to 6 I would. I love love love the fettucini miracle noodles. Really superb. (Unless you are expecting them to be indistinguishable from real pasta, of course.) I love how easy they are to heat up, and how I can eat high soluble fibre and 'pasta' without vast numbers of carbs and calories.

## Frequently Bought Together

- Miracle Noodle Ziti Shirataki Noodles, Low Carbs, Low Calorie, Gluten Free, Soy Free, Keto Friendly, 7 oz (Pack of 6)
- Miracle Noodle Spaghetti Shirataki Noodles, Ready To Eat Konjac Noodle - Keto Friendly, Paleo, Vegan, Gluten Free,Low Carb,Low Calorie, Soy Free, Miracle Noodles - 7 Ounce (Pack Of 6)
- Miracle Noodle Organic Ready To Eat Angel Hair Style Noodle, Plant Based, Gluten Free, Shirataki Rice, Keto and Paleo Friendly, 7 Ounce (Pack of 6)

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*Product available on Desertcart Thailand*
*Store origin: TH*
*Last updated: 2026-01-22*