---
product_id: 609974058
title: "French Napoleon Millefeuille Baking Pan – Two-Layer Perforated Design Prevents Over-Expansion, Aluminum Alloy Rectangular Oven Tray for Puff Pastry, Cookies – 30x40cm / 11.8x15.7in"
brand: "ｋｌｋｃｍｓ"
price: "฿5695"
currency: THB
in_stock: true
reviews_count: 4
category: "ＫＬＫＣＭＳ"
url: https://www.desertcart.co.th/products/609974058-french-napoleon-millefeuille-baking-pan-two-layer-perforated-design-prevents
store_origin: TH
region: Thailand
---

# Two-layer design controls pastry rise Perforated surface for even heat 1.5mm thick durable aluminum alloy French Napoleon Millefeuille Baking Pan – Two-Layer Perforated Design Prevents Over-Expansion, Aluminum Alloy Rectangular Oven Tray for Puff Pastry, Cookies – 30x40cm / 11.8x15.7in

**Brand:** ｋｌｋｃｍｓ
**Price:** ฿5695
**Availability:** ✅ In Stock

## Summary

> 🍽️ Elevate your baking game with precision and style!

## Quick Answers

- **What is this?** French Napoleon Millefeuille Baking Pan – Two-Layer Perforated Design Prevents Over-Expansion, Aluminum Alloy Rectangular Oven Tray for Puff Pastry, Cookies – 30x40cm / 11.8x15.7in by ｋｌｋｃｍｓ
- **How much does it cost?** ฿5695 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.co.th](https://www.desertcart.co.th/products/609974058-french-napoleon-millefeuille-baking-pan-two-layer-perforated-design-prevents)

## Best For

- ｋｌｋｃｍｓ enthusiasts

## Why This Product

- Trusted ｋｌｋｃｍｓ brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Built to Last:** Robust 1.5mm aluminum alloy resists warping through countless baking sessions.
- • **Crisp & Even Baking:** Perforated surface ensures consistent heat distribution and irresistibly crispy textures.
- • **Precision Rise Control:** Two-layer construction prevents over-expansion for flawless millefeuille every time.
- • **Versatile Kitchen Essential:** Perfect for puff pastries, cookies, meats, and desserts—your all-in-one baking solution.
- • **Professional Results at Home:** Achieve bakery-quality layered pastries that impress guests and elevate your culinary game.

## Overview

This 1.5mm thick aluminum alloy baking tray features a unique two-layer design and perforated surface to prevent puff pastry over-expansion and promote even heat distribution, delivering professional-quality millefeuille and versatile baking performance for desserts, cookies, and meats.

## Description

Product description

Review: Best Puff Pastry I’ve Produced - Works great. Limits the rise. Predictable results. For near perfection, cook at 425, rotate after 8 minutes and remove the top section after 16 minutes. Reduce the heat to 400 and cover the puff pastry ends lightly with foil as needed so the ends don’t cook too quickly.
Review: So far so good! - Product seems to be well made, good weight and rather thick construction. Was rather skeptical but didn’t want to spend hundreds of dollars ordering it from europe. Will only update if there is anything wrong or unpleasant during my upcoming baking session. If there is no update, that means it’s successful and i am happy. PS: so i finally used it and the baking tray worked excellent. Had it at 400° F and it didn’t warp. Puff pastry came out excellent!

## Features

- Two-Layer Construction Controls Pastry Expansion-A unique double‑layer design (perforated top + solid bottom) gently limits puff pastry rise during baking. Creates thin, even millefeuille layers without excessive dome or air pockets.
- Perforated Surface for Even Heating & Crispy Finish-The top layer features evenly spaced holes that circulate hot air directly against the dough. Results in consistent browning and a shatter‑crisp texture – ideal for French Napoleon and puff pastry desserts.
- Sturdy Aluminum Alloy Build-Made of warp‑resistant aluminum alloy that distributes heat quickly and evenly. Won’t bend or buckle under high oven temperatures, even after years of frequent use.
- Multi‑Purpose Oven Tray-While designed for millefeuille, this pan also works beautifully for cookies, biscuits, choux pastry, and baked goods that benefit from airflow. A versatile addition to any home or professional bakeware set.
- Prevents Over‑Expansion for Professional Results-No more puffed‑up, uneven pastry layers. The two‑layer system holds delicate puff pastry flat, giving you clean, straight edges and perfect rectangular shapes for assembling classic Napoleon desserts.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| Best Sellers Rank | #202,353 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #718 in Baking & Cookie Sheets |
| Customer Reviews | 4.5 out of 5 stars 10 Reviews |

## Product Details

- **Color:** As Shown
- **Material:** Aluminum
- **Size:** Thickness 1.5mm
- **Brand:** ＫＬＫＣＭＳ
- **Product Dimensions:** 0.06"H
- **Is Dishwasher Safe:** No
- **Material Type Free:** PTFE Free

## Images

![French Napoleon Millefeuille Baking Pan – Two-Layer Perforated Design Prevents Over-Expansion, Aluminum Alloy Rectangular Oven Tray for Puff Pastry, Cookies – 30x40cm / 11.8x15.7in - Image 1](https://m.media-amazon.com/images/I/71+AU6fCu9L.jpg)
![French Napoleon Millefeuille Baking Pan – Two-Layer Perforated Design Prevents Over-Expansion, Aluminum Alloy Rectangular Oven Tray for Puff Pastry, Cookies – 30x40cm / 11.8x15.7in - Image 2](https://m.media-amazon.com/images/I/71t+bShVCyL.jpg)
![French Napoleon Millefeuille Baking Pan – Two-Layer Perforated Design Prevents Over-Expansion, Aluminum Alloy Rectangular Oven Tray for Puff Pastry, Cookies – 30x40cm / 11.8x15.7in - Image 3](https://m.media-amazon.com/images/I/81rgMWNV2KL.jpg)
![French Napoleon Millefeuille Baking Pan – Two-Layer Perforated Design Prevents Over-Expansion, Aluminum Alloy Rectangular Oven Tray for Puff Pastry, Cookies – 30x40cm / 11.8x15.7in - Image 4](https://m.media-amazon.com/images/I/81EIm2Gzo9L.jpg)
![French Napoleon Millefeuille Baking Pan – Two-Layer Perforated Design Prevents Over-Expansion, Aluminum Alloy Rectangular Oven Tray for Puff Pastry, Cookies – 30x40cm / 11.8x15.7in - Image 5](https://m.media-amazon.com/images/I/81n0K83O-cL.jpg)

## Customer Reviews

### ⭐⭐⭐⭐⭐ Best Puff Pastry I’ve Produced
*by F***C on November 26, 2025*

Works great. Limits the rise. Predictable results. For near perfection, cook at 425, rotate after 8 minutes and remove the top section after 16 minutes. Reduce the heat to 400 and cover the puff pastry ends lightly with foil as needed so the ends don’t cook too quickly.

### ⭐⭐⭐⭐⭐ So far so good!
*by A***S on November 27, 2024*

Product seems to be well made, good weight and rather thick construction. Was rather skeptical but didn’t want to spend hundreds of dollars ordering it from europe. Will only update if there is anything wrong or unpleasant during my upcoming baking session. If there is no update, that means it’s successful and i am happy. PS: so i finally used it and the baking tray worked excellent. Had it at 400° F and it didn’t warp. Puff pastry came out excellent!

### ⭐⭐⭐ Mal estado
*by Y***I on June 16, 2025*

Algunas abolladurad

## Frequently Bought Together

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*Product available on Desertcart Thailand*
*Store origin: TH*
*Last updated: 2026-06-06*