---
product_id: 64079904
title: "A.C. Legg #114 Summer Sausage Seasoning, 18 oz- 1 Pack w/cure"
brand: "a.c. legg, inc."
price: "฿1558"
currency: THB
in_stock: true
reviews_count: 8
category: "A.C. Legg, Inc."
url: https://www.desertcart.co.th/products/64079904-a-c-legg-114-summer-sausage-seasoning-18-oz-1
store_origin: TH
region: Thailand
---

# 6-8 min mixing time Includes cure & balanced spice blend Seasons 25 lbs meat per pack A.C. Legg #114 Summer Sausage Seasoning, 18 oz- 1 Pack w/cure

**Brand:** a.c. legg, inc.
**Price:** ฿1558
**Availability:** ✅ In Stock

## Summary

> 🌭 Elevate your homemade sausage game—because your grill deserves the best!

## Quick Answers

- **What is this?** A.C. Legg #114 Summer Sausage Seasoning, 18 oz- 1 Pack w/cure by a.c. legg, inc.
- **How much does it cost?** ฿1558 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.co.th](https://www.desertcart.co.th/products/64079904-a-c-legg-114-summer-sausage-seasoning-18-oz-1)

## Best For

- a.c. legg, inc. enthusiasts

## Why This Product

- Trusted a.c. legg, inc. brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **All-in-One Blend:** Salt, sweeteners, spices, and garlic combined with curing agent for effortless flavor and preservation.
- • **Perfect Batch Size:** One 18 oz pack seasons a full 25 lbs of meat—ideal for serious home butchers.
- • **Quick & Consistent:** Mix for just 6-8 minutes and smoke to 155°F for reliably delicious summer sausage every time.
- • **Trusted Local Favorite:** Top choice seasoning for traditional butchers, delivering authentic, crowd-pleasing taste.
- • **Versatile Meat Compatibility:** Works seamlessly with 70% lean beef or your preferred meat for custom gourmet results.

## Overview

A.C. Legg #114 Summer Sausage Seasoning is a premium 18 oz blend designed to season 25 lbs of meat with a perfect balance of salt, spices, sweeteners, garlic, and curing agent. Trusted by traditional butchers, it ensures quick mixing and consistent, flavorful summer sausage ready to smoke to 155°F.

## Description

Mix 25lbs of beef or preferred meat (70% lean) after grinding through 1/4" plate, 3lbs of water (optional), 1oz pack of cure, 1 pack of summer sausage seasoning for 6-8 minutes. Regrind through 1/8" plate and stuff in to casings. Smoke until 155 F internal temp.

Review: Could use some mustard seed - Very flavorful summer sausage
Review: Great sausage - Best seasoning available for making regular morning sausage. Lots of folks still butcher in our area. This is the go to sausage seasoning for most of them.

## Features

- AC Legg Summer Sausage Blend #114 - 1 pack
- 1 bag seasons 25lbs of meat, includes 1 pack of cure
- This blend contains Salt, Sweeteners, Spices and Garlic in a combination sure to produce a tasty final product.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN  | B07BTZP9TN |
| Best Sellers Rank | #30,146 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #293 in Meat Seasonings |
| Customer Reviews | 4.6 4.6 out of 5 stars (462) |
| Is Discontinued By Manufacturer  | No |
| Manufacturer  | AC Legg, Inc |
| Product Dimensions  | 10 x 5 x 2 inches; 1.13 Pounds |
| Units  | 18 Ounce |

## Product Details

- **Brand:** A.C. Legg, Inc.
- **Item Form:** Powder
- **Number of Items:** 1
- **Specialty:** Garlic
- **Unit Count:** 18 Ounce

## Images

![A.C. Legg #114 Summer Sausage Seasoning, 18 oz- 1 Pack w/cure - Image 1](https://m.media-amazon.com/images/I/915bNUphYsL.jpg)

## Customer Reviews

### ⭐⭐⭐⭐⭐ Could use some mustard seed
*by D***R on January 7, 2026*

Very flavorful summer sausage

### ⭐⭐⭐⭐⭐ Great sausage
*by N***R on December 29, 2024*

Best seasoning available for making regular morning sausage. Lots of folks still butcher in our area. This is the go to sausage seasoning for most of them.

### ⭐⭐⭐⭐⭐ Tastes great....easy to use!
*by J***. on January 8, 2024*

We've used this twice now and love it! We have used it with 25 pounds of nicely trimmed venison both times. We didn't add any fat so the sausage doesn't turn out greasy at all. Most recently we did add 1ounce of dried jalapenos with lots of seeds, high temp cheddar, and some smoke flavored powder according to the directions on the flavoring bag. This combo adds flavor and a little kick but not too much for my wife. We've had rave reviews from all who have tried this sausage. As for cooking we took advice from the Bearded Butchers on YouTube. We smoked it with apple wood at 165 for two hours then 185 for two hours then 205 until they temped at 155. We do have a good grinder as well as a mixer and stuffer. The grinder is several years old from Cabelas. The mixer and stuffer are both from Hakka and were bought through Amazon. We are very glad to have all three pieces of gear. If you are on the fence about buying a mixer or stuffer know that making sausage without them would be much more of a chore.

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*Product available on Desertcart Thailand*
*Store origin: TH*
*Last updated: 2026-02-23*