OXO Good Grips Non-Stick Pro Ceramic Coated Metal Bakeware Quarter Sheet Pan – Storm Blue

First, the color is really pretty in person — it has that clean, modern kitchen look instead of the typical dark metal pan. But more importantly, it actually bakes evenly. My loaves come out with a nice golden crust without getting overly dark on the bottom or edges. The nonstick interior works well too. I still lightly grease it out of habit, but my bread releases easily every time with minimal sticking. Cleanup has also been very easy, which I appreciate after longer baking days. I also like the size and shape of the pan. It gives a nice tall loaf that slices well for sandwiches and toast. The pan feels sturdy without being overly heavy, and it seems much nicer quality than some cheaper bakeware I’ve used in the past. Overall, this is one of those simple kitchen upgrades that actually makes baking more enjoyable. Great for anyone who bakes bread, quick breads, pound cakes, or even small casseroles. I even use it for roasting carrots!

I love the few OXO baking products that I've purchased. The colors are nice, the coating seems to last long, and they are truly nonstick. They are easy to clean and while pricier than some other options, they are worth it as they tend to last long. Overall pleased with the quality. My kids love making cupcakes and muffins so this pan gets alot of use and still looks really nice.

This pan came has highly recommended at a reasonable price, and I agree! We now have 4 of these pans that we use every week and after having to replace 3 other brands of loaf pans, I am so glad to finally have found something reliable! The bread never sticks, the loaves cook beautifully, and the pans are easy to clean! Love these!

Best baking sheet I have owned. Heavy duty and nonstick. Food cooks evenly as it retains the heat better. I do use parchment paper for easy cleanup. I have never been disappointed by any OXO product.

These are great! Truly non-stick and easy to clean. Even baking and nice heavy-duty feel.

It's a good pan and works well. I made brownies in it and they slid right out without any grease or oil application. Be careful with the non-stick surface; cut brownies/cake with a plastic knife and not a metal knife. The metal will scratch the non-stick off.

Love it. I make a lot of homemade pizza's, Taco, sausage with all the veggies, just plain cheese sometimes too. This is the best pizza pan I have ever used, and I have used so many. Even those silicone things, they just didn't do it! This is so easy to clean too. Making taco pizza tonight. Have the dough resting on the pan now. YUM. :) Homemade takes longer but the work is worth it! I do keep it in the oven at 400 degrees for 25-30 minutes, depending on the thickness. A frozen pizza should take less time. The bottom comes out nice and evenly browned and crispy; less time it would be less crispy. This was a great buy! I have a ceramic pie pan too, and love it!

Wonderful muffin pan! Nonstick and easy to clean. OXO has great products.

Nothing will stick to this thing. I don’t think I would cut the pizza on the pan though. I plan on buying a couple more smaller ones like this. Some of the blue paint chipped off the bottom of the pan early on but I’m only concerned that it works well and it does

Simply beautiful cookware, stunning color of blue with a light taupe interior plus a ceramic nonstick coating that's PFAS and PFAO forever chemical free.

Es una muy buena charola para galletas, no se pegan y reparte el calor uniformemente, muy buena calidad.

Makes baking, portioning, and clean up such a breeze! Bakes your brownies evenly also.

I haven’t been able to cook with it yet but it’s beautiful and appears to be well made. I look forward to actually using it.