Fray Bentos Just Chicken Pie, With a Flaky Puff Pastry Lid, Tinned Meat Pie, 425 g (Pack of 1)

Excellent taste! Great value!

Lush meal.

Lovely pie. Good to have in your stock cupboard. Quick and easy to cook

These pies are useful to keep in the cupboard for a quick meal. Not a lot of meat, more like a gravy pie but they are tasty and not much money.

To be honest it's not great. Typical of all their pies there is not much meat, but this is also very tasteless.

You really can’t beat a Fray Bentos for convenience. It’s the perfect "emergency" meal to keep in the cupboard for when you want something hot and filling without any effort. The puff pastry lid is definitely the highlight—it rises really well in the oven and gets that classic flaky, golden finish. The chicken filling is decent, with a good amount of gravy that soaks into the bottom layers of the pastry. Just a tip: make sure you use a good tin opener to get the lid off cleanly, and leave it in for the full recommended time to make sure the pastry in the middle cooks through. For a quick, nostalgic dinner that hits the spot every time, it’s great value.

you can not best these for long term storage and in that we mean you can have them in the cupboard to throw in at a minutes notice and a packet of mash and a tin of veg and you have a nice meal , yes not the healthiest but sure fills the gap when your hungry , we have noticed the meat content getting a little less the last few years which we find strange as the price has gone very high they use to be £0.99p , so may be put a little more meat back in for the price but we still recommend to make a meal fast

Blast from the past :)

Ich hatte diese Bestellt, mit drei andre Pasteten, sie kamen schnell und Perfect verpackt würde jeder Zeit wieder Bestellen

These Fray Bentos meat pies have been difficult to find in the USA, but they are worth the search. Make sure you have a robust can opener. Follow the directions on the can and you get to enjoy a hearty, hot, tasty meat pie that does not require hours to assemble and bake. It goes well with a green salad or a side of root vegetables and a cuppa. Some of us are particularly fond of the puffy, flaky upper crust. These pies will keep well in your pantry for a year or two!

Was quite tasty. Aromatic the minute you open and cheesy flavor. Great for travel. Canned for long shelf life. Great for survival ration. Make sure you own a propane camp oven.

When I opened the tin I was sure I’d made a mistake buying this. Then I put it in the oven… When I took it out of the oven, I was astounded at how tasty it looked! Instantly I was catapulted back to UK! Yes, I do find many British foods tasty. Once I dig into this pie, I realized my initial impression was WRONG (I am wrong more often than I will admit to!). A great meal in a can!

Not really bad and not great. It's canned so that's a plus. Not much minced beef or onions. The top layer of the pastry did puff up and get very crisp. Most of the pastry did not puff up. If you are a prepper this item would be worthy because you could jury an oven of sorts.