---
product_id: 73060822
title: "Palouse Brand Certified Glyphosate Residue Free Bread Flour | 3 LBS | Whole Wheat Unbleached | Non-GMO | 100% Non-Irradiated | Kosher | USA Grown | Field Traced | Resealable Bag"
brand: "palouse brand"
price: "฿3005"
currency: THB
in_stock: true
reviews_count: 8
category: "Palouse Brand"
url: https://www.desertcart.co.th/products/73060822-palouse-brand-certified-glyphosate-residue-free-bread-flour-3-lbs
store_origin: TH
region: Thailand
---

# 100% Whole Wheat, Unbleached Certified Glyphosate Residue Free USA Grown & Field Traced Palouse Brand Certified Glyphosate Residue Free Bread Flour | 3 LBS | Whole Wheat Unbleached | Non-GMO | 100% Non-Irradiated | Kosher | USA Grown | Field Traced | Resealable Bag

**Brand:** palouse brand
**Price:** ฿3005
**Availability:** ✅ In Stock

## Summary

> 🌾 Elevate your baking with pure, farm-fresh flour that’s as authentic as your passion.

## Quick Answers

- **What is this?** Palouse Brand Certified Glyphosate Residue Free Bread Flour | 3 LBS | Whole Wheat Unbleached | Non-GMO | 100% Non-Irradiated | Kosher | USA Grown | Field Traced | Resealable Bag by palouse brand
- **How much does it cost?** ฿3005 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.co.th](https://www.desertcart.co.th/products/73060822-palouse-brand-certified-glyphosate-residue-free-bread-flour-3-lbs)

## Best For

- palouse brand enthusiasts

## Why This Product

- Trusted palouse brand brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Clean & Safe Milling:** Triple cleaned in HACCP certified facilities ensuring premium quality and safety.
- • **Farm-to-Table Purity:** Experience authentic, family-farmed wheat grown on a 125+ year old Washington State farm.
- • **Resealable Freshness:** Convenient resealable bag locks in freshness for every baking session.
- • **Non-GMO & Non-Irradiated:** Pure, natural flour with zero additives, preservatives, or irradiation.
- • **Kosher Certified Excellence:** Meets strict kosher standards for quality and trust.

## Overview

Palouse Brand Bread Flour is a premium, whole wheat, unbleached flour sourced directly from a historic family farm in Washington State. Certified glyphosate residue free and triple cleaned in HACCP certified facilities, this non-GMO, non-irradiated, kosher flour comes in a convenient resealable bag, delivering unmatched purity and freshness for artisanal bread baking.

## Description

desertcart.com : Palouse Brand Certified Glyphosate Residue Free Bread Flour | 3 LBS | Whole Wheat Unbleached | Non-GMO | 100% Non-Irradiated | Kosher | USA Grown | Field Traced | Resealable Bag : Grocery & Gourmet Food

Review: This is true Gold-Star Wheat Flour - We were previously using Einkorn whole wheat flour for making bread in our new bread machine. Though the resulting bread had excellent taste, I kept getting holes and other artifacts, making it difficult to make sandwiches, etc. We live pretty close to the Palouse hills in Eastern WA, so decided to try this wheat flour over other offers. The results have been wonderful in both taste and texture. The resulting bread has about a 5:1 carb to fiber ratio, which is spot on. It has a slightly sweet taste—just slightly, not at all “sweet” in desert terms (whole wheat’s tend to be slightly bitter).
Review: Best whole wheat bread flour I’ve used - Wow! This flour is wonderful to work with! Great rise and my 100% whole wheat buns came out tasty and perfect. I made a dozen for hamburgers and more buns were eaten than patties.

## Features

- CERTIFIED GLYPHOSATE RESIDUE FREE by the detox project.
- PROUDLY GROWN ON OUR FARM: Palouse Brand foods are proudly grown on our Washingtons State family farm. Palouse Brand offers our customers with an authentic farm to table experience. We grow our wheat berries on our 125+ year old farm, harvest them, transport them, triple clean, mill them into flour, and package them to be sent directly to our customers.
- AUTHENTICALLY WHOLE GRAIN FLOUR: Our products are not stripped of any part of the wheat berries used to stone grind your flour. There are no additives or preservatives.
- HIGH STANDARD OF EXCELLENCE: Palouse Brand foods rise above our competitors by ensuring our wheat berries are triple cleaned in an approved HACCP Certified facility.
- Product packaging may vary.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN  | B07C36MJ14 |
| Best Sellers Rank | #24,644 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #144 in Wheat Flours & Meals |
| Customer Reviews | 4.6 4.6 out of 5 stars (739) |
| Item model number  | SUVELAM |
| Manufacturer  | Palouse Brand |
| Product Dimensions  | 8.5 x 8 x 4 inches; 3 Pounds |
| UPC  | 858931003764 |
| Units  | 48.0 Ounce |

## Product Details

- **Allergen Information:** Non-GMO
- **Brand:** Palouse Brand
- **Item Weight:** 3 Pounds
- **Package Weight:** 1.39 Kilograms
- **Specialty:** GMO Free

## Images

![Palouse Brand Certified Glyphosate Residue Free Bread Flour | 3 LBS | Whole Wheat Unbleached | Non-GMO | 100% Non-Irradiated | Kosher | USA Grown | Field Traced | Resealable Bag - Image 1](https://m.media-amazon.com/images/I/81HbOyzKNlL.jpg)

## Available Options

This product comes in different **Size** options.

## Questions & Answers

**Q: Is this a good substitute graham flour? i have always used bob's red mill graham flour for my lefse but they no longer grind it.**
A: No you can’t use this as graham flour is totally different simply because it does not rise. This is whole wheat bread flour and acts completely different in recipes

**Q: Any recipe's for making bread with the Whole Wheat Flour?**
A: This recipe assumes you have the means to grind your wheat into flour, and that you have a standing mixer capable of kneading the dough. This is a two-day process.
The day before: Grind wheat berries to make about 6 cups of flour. In a large bowl, combine 1 1/2 cups lukewarm water, 1/2 tsp honey, 1/4 cup potato flakes, 1 tsp yeast and 3 1/2 cups flour. Mix ingredients thoroughly, knead by hand for two minutes, then place in gallon sized ziplock bag and refrigerate for 24 hours.  

In the same bowl. combine 1 1/2 cups yogurt, 1 6 oz can of pineapple juice, 1 tsp salt and 1 tsp yeast. Beat in 2 1/2 cups flour, beat mixture well, cover with either plastic wrap or a towel, and let stand at room temperature for 24 hours.

The next day:  Tear the refrigerated dough into pieces, wrap each in the soaker and drop into the large bowl of a standing mixer. Melt and cool 1/2 cup coconut oil, add 1/3 cup honey, and pour into mixer bowl. Begin mixing, and add 2 tsp salt and  4 1/2 teaspoons yeast. Beat on medium low speed, adding small amounts of flour or water as needed. When dough leaves the side of the bowl and is no longer very sticky, turn out on a floured board, cover loosely, and rest for ten minutes. Knead bread by hand until smooth and satiny.

Place dough in well-greased bowl, cover and allow to rise until double in size. Punch down, turn dough over and let it rise again. Divide dough into thirds , shape into loaves and place in loaf pans. When dough is about an inch above the pan, carefully slash the bread diagonally across the top. Bake at 350 degrees for 50 minutes. Remove from pans and cool on a rack. Makes three loaves.

**Q: What is the protein content of this flour?**
A: Hi, The protein content will vary but the current lot we are grinding for flour is at 12.1% protein. Please feel free to email us at customerservice@palousebrand.com for updates or any other questions.

**Q: What is the difference between while wheat flour and while wheat bread flour please?**
A: Hi, Our white wheat bread flour has a protein content and will create a better loaf than our white wheat flour which is best suited for baked goods using baking powder or baking soda.

## Customer Reviews

### ⭐⭐⭐⭐⭐ This is true Gold-Star Wheat Flour
*by L***U on October 17, 2025*

We were previously using Einkorn whole wheat flour for making bread in our new bread machine. Though the resulting bread had excellent taste, I kept getting holes and other artifacts, making it difficult to make sandwiches, etc. We live pretty close to the Palouse hills in Eastern WA, so decided to try this wheat flour over other offers. The results have been wonderful in both taste and texture. The resulting bread has about a 5:1 carb to fiber ratio, which is spot on. It has a slightly sweet taste—just slightly, not at all “sweet” in desert terms (whole wheat’s tend to be slightly bitter).

### ⭐⭐⭐⭐⭐ Best whole wheat bread flour I’ve used
*by A***R on October 5, 2025*

Wow! This flour is wonderful to work with! Great rise and my 100% whole wheat buns came out tasty and perfect. I made a dozen for hamburgers and more buns were eaten than patties.

### ⭐⭐⭐⭐⭐ Fresh Ground Wheat flour
*by A***R on March 26, 2025*

wheat flour has excellent texture and taste in my wheat bread recipes, it is organic so has wonderful health benefits. Will buy this product again!

## Frequently Bought Together

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- King Arthur Baking Organic Medium Rye Flour - 3 lbs for Complex Flavorful Breads & Baked Goods - 100% US Grown & Milled - Non-GMO Project Verified - Robust Flavor for Rye Bread, Cookies & More

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*Product available on Desertcart Thailand*
*Store origin: TH*
*Last updated: 2026-02-24*