---
product_id: 8454512
title: "Culinary Tea: More Than 150 Recipes Steeped in Tradition from Around the World"
brand: "cynthia goldlise stern"
price: "฿4691"
currency: THB
in_stock: true
reviews_count: 13
url: https://www.desertcart.co.th/products/8454512-culinary-tea-more-than-150-recipes-steeped-in-tradition-from
store_origin: TH
region: Thailand
---

# Culinary Tea: More Than 150 Recipes Steeped in Tradition from Around the World

**Brand:** cynthia goldlise stern
**Price:** ฿4691
**Availability:** ✅ In Stock

## Quick Answers

- **What is this?** Culinary Tea: More Than 150 Recipes Steeped in Tradition from Around the World by cynthia goldlise stern
- **How much does it cost?** ฿4691 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.co.th](https://www.desertcart.co.th/products/8454512-culinary-tea-more-than-150-recipes-steeped-in-tradition-from)

## Best For

- cynthia goldlise stern enthusiasts

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- Trusted cynthia goldlise stern brand quality
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## Description

Culinary Tea: More Than 150 Recipes Steeped in Tradition from Around the World

## Images

![Culinary Tea: More Than 150 Recipes Steeped in Tradition from Around the World - Image 1](https://m.media-amazon.com/images/I/51dGvaeNxjL.jpg)

## Customer Reviews

### ⭐⭐⭐ 







  
  
    Great ideas, poor execution
  

*by S***. on Reviewed in the United States 🇺🇸 on March 24, 2021*

I wanted to love this book.I was curious how tea could be used as an ingredient in cooking so I figured this book was worth trying, and unfortunately it left me disappointed. In all the recipes I tried, the tea was either overpowered by all the other ingredients or was barely noticeable.For instance, I made the tea crème brulee and you would only notice the tea when you'd first tasted the custard, but by the time you swallowed it the tea flavor had already dissipated. But for most recipes, the tea never stood out, which isn't surprising given how so many recipes had way too many ingredients.If you know what you're doing in the kitchen, just experiment with recipes you like; if you want to try this book, simplify the recipes and maybe the tea seasoning will be more up front and center.

### ⭐⭐⭐⭐⭐ 







  
  
    Absolutely Phenomenal.
  

*by B***N on Reviewed in the United States 🇺🇸 on March 28, 2013*

The best experience I've ever had with chai was during an intrepid overland journey from Lusaka to Dar Es Salaam. We stopped at a makeshift early morning bush cafe for chicken soup, roti and chai, the only menu items available. I have been searching for YEARS for a chai recipe that comes close to that wonderful experience. This book provided such a recipe. This book is very thorough, and provides excellent descriptions on nuances in choosing authentic products and avoiding branding traps when necessary. The tea egg recipe is as good as any I've had at my favorite Korean and Vietnamese bakeries. I've made several teas and the simple syrup. I love, love love the book. It's colorful, well, organized. Many of the recipes are simple and the authors are good about explaining sources and what to look for. The book alone is beautiful, but paired with it's contents, it's a true wonder. I've learned so much about teas simply making a few recipes from this book.

### ⭐⭐⭐ 







  
  
    ok
  

*by S***M on Reviewed in the United States 🇺🇸 on December 16, 2019*

I got this book because one of it's recipes was used at a restaurant we visited on vacation. That one recipe was great. I haven't been interested enough to try any of the others as they mostly seemed over elaborate and a bit too "gourmet" for me. Even the recipe I liked I just refined to a much simpler and easier version that tasted, actually, better than the first. I did enjoy the ample chapters on the history and uses of teas. The book might be worth it just for that.

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---

*Product available on Desertcart Thailand*
*Store origin: TH*
*Last updated: 2026-04-28*