---
product_id: 99577781
title: "The Monk of Mokha Kindle Edition"
brand: "dave eggers"
price: "฿1380"
currency: THB
in_stock: true
reviews_count: 9
url: https://www.desertcart.co.th/products/99577781-the-monk-of-mokha-kindle-edition
store_origin: TH
region: Thailand
---

# The Monk of Mokha Kindle Edition

**Brand:** dave eggers
**Price:** ฿1380
**Availability:** ✅ In Stock

## Quick Answers

- **What is this?** The Monk of Mokha Kindle Edition by dave eggers
- **How much does it cost?** ฿1380 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.co.th](https://www.desertcart.co.th/products/99577781-the-monk-of-mokha-kindle-edition)

## Best For

- dave eggers enthusiasts

## Why This Product

- Trusted dave eggers brand quality
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## Description

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## Images

![The Monk of Mokha Kindle Edition - Image 1](https://m.media-amazon.com/images/I/51-TSlgGCPL.jpg)

## Customer Reviews

### ⭐⭐⭐⭐⭐ 







  
  
    This is a wonderful read about an amazing journey for one Yemeni American
  

*by J***I on Reviewed in the United States on February 12, 2018*

This is a wonderful read about an amazing journey for one Yemeni American. This book has come out at a timely manner. I want to address the critic that stopped reading the book because of facts regarding Treasure Island. Both Dave Eggers and the critic are correct with dates: Treasure Island started to be built in 1936 (Dave’s date in the book) but wasn’t complete until later (critic’s date in the review).  Please if you are going to write such a negative review and discourage people from reading, please be more careful in your facts as well. In any case, the story is amazing and this one area of the book should not stop anyone from reading it.

### ⭐⭐⭐⭐⭐ 







  
  
    Meet the Indiana Jones of Coffee!
  

*by A***A on Reviewed in the United States on February 6, 2018*

In 'The Monk of Mokha', Dave Eggers takes us on a modern-day swashbuckling adventure that starts almost uneventfully, in one of the roughest neighborhoods of San Francisco, before taking us to Yemen and the chaos that ensues therein. Our hero, aspiring coffee entrepreneur Mokhtar Alkhanshali, is a real-life Indiana Jones, always taking on his next task with gusto and bravado but ultimately getting backed into a corner at every turn. Like Indy, he uses his wits and sheer willpower (and a lot of luck!) to overcome every obstacle put in front of him.There were parts of this book that I just laughed out loud at and had to pause to regain my composure, and other parts where I just couldn't put the book down, wanting to know what happened next. Throughout I learned a lot about coffee but what I loved most is that the entire motivation of Mokhtar's journey is quite selfless - he wants a better life for Yemeni farmers, and Yemen in general. Like Mokhtar, I am a product of mixed identities, caught between East and West, and I appreciated how he leveraged his advantages and privilege to help people - his people - in Yemen.I think one of the great lessons of 'The Monk of Mokha' is not to be afraid to dream big, and not to give up on your dreams when things aren't going your way. In Mokhtar's story, you'll find a protagonist who is charming, determined, but ultimately, (and I hope he forgives me for saying this!) a little crazy. Not bad crazy. Good crazy. The kind of crazy that can change people's lives for the better. I believe that the people - like Mokhtar - who are crazy enough to think they can change the world are the ones who eventually do.In 'The Monk of Mokha', you'll find several cups of crazy. And it will leave you wanting more.

### ⭐⭐⭐⭐⭐ 







  
  
    Another outstanding work of nonfiction from Dave Eggers
  

*by M***K on Reviewed in the United States on February 21, 2018*

Dave Eggers has struck gold once again with the extraordinary story of the Yemeni-American entrepreneur Mokhtar Alkhanshali, "a poor kid from [San Francisco's] Tenderloin who now has found some significant success as a coffee importer." But that description barely scratches the surface. Mokhtar is the man who introduced now-highly-praised coffee from Yemen to the American market. And he did so after surviving an odyssey through war-torn territory worthy of Ulysses himself.A civil war few outsiders can understandFew Americans can locate Yemen on a map, even though the country is frequently in the news. (It's located at the southern end of the Arabian peninsula across a narrow strait from the tiny African nation of Djibouti. Yemen lies just south of the much larger and richer nation of Saudi Arabia.) A brutal civil war has been underway in the country since 2014. The war pits an ethnic group called the Houthis, who back the ousted former president, against those who opposed him, backed by Saudi Arabia. Saudi warplanes (purchased from the USA) have been dropping bombs (also purchased from the USA) on Houthis and anyone in their vicinity for nearly four years. This has resulted in a massive famine and other deprivations affecting three-quarters of the nation's 28 million people, not to mention thousands of deaths. The already desperately poor country is a shambles. And as if civil war and famine aren't enough, Yemen is host to Al Qaeda in the Arabian Peninsula, the most powerful remnant of Osama bin Laden's terrorist network, and ISIS. Despite all this, Mokhtar Alkhanshali has managed to grow, process, and export many tons of high-quality coffee from Yemen to the United States.The history of coffee began in YemenEthiopia, the huge country across the Red Sea from Yemen, lays claim to having originated coffee production in the 9th century based on a flimsy legend of a goatherd who chewed on the beans and got high. But the historical evidence is stronger for Yemen's contention that the industry was launched five hundred years ago by "the Monk of Mokha." Mokha (or Mocha) is a port on the Red Sea coast of Yemen. There, according to legend, a Sufi holy man named Ali Ibn Omar al-Shadhili "first brewed the bean into a semblance of what we now recognize as coffee." Over the centuries, cultivation of the coffee plant moved (mostly by outright theft) from Yemen to many other countries in Asia, Africa, and Latin America. Meanwhile, coffee production steadily declined in Yemen both in quantity and quality. When Mokhtar became animated by the obsession to import "specialty" (high-quality) coffee from Yemen, the country's output had gained a reputation for highly uneven quality and often simply bad taste. Coffee farmers there had been abandoning the crop in droves."I will resurrect the art of Yemeni coffee and restore it to prominence throughout the world," Mokhtar had confided to a friend. Astonishingly, that is exactly what he achieved. Fleeing Yemen with a colleague, he personally carried "the first coffee to leave the port of Mokha in eighty years. . . . By July 2017, Port of Mokha coffee was available . . . all over North America, Japan, Paris and Brazil . . . [and] the Coffee Review awarded" one variety of Yemeni coffee "the highest score issued in the publication's twenty-year history."Another superior example of Dave Eggers nonfictionEggers' account of Mokhtar's experience reads like an adventure story. His description of the history of coffee and of its cultivation and processing is equally fascinating. This book is, in truth, another outstanding example of Dave Eggers nonfiction.

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*Product available on Desertcart Thailand*
*Store origin: TH*
*Last updated: 2026-04-29*