Binging With Babish: 100 Recipes Recreated from Your Favorite Movies and TV Shows

This book is Great. It comes with many recipes it also tells you the in an outs of the receipt. I also love the fact that it's a hardback book

Look no further for the perfect recipe book to have for yourself or as a gift. This is an instant buy. It came quickly and in perfect condition! I love watching him on YouTube and I am excited to gift this to my fiance who also loves him. I am excited to see what recipes we will make. ❤️

I ordered Babish's cookbook for my boyfriend's birthday (he's a big fan of the YouTube series) and he is obsessed! The hardcover is stunning, each photo is crystal-clear, and the anecdotes and pages about Andrew Rea's life are a wholesome and down-to-earth touch to the cookbook. The recipes included are detailed, concise, but not too complicated either, so us beginner cooks can follow them too! (I personally can't wait to try making the Wild Mushroom Soup!) Totally reccomend!

I'm in love with this book. Having found Binging with Banish on YouTube, I was amazed at how accessable Andrew Rea made these fantastical recipes. When my husband got me this cookbook it made me so excited, because not only did it have all the recipes that I enjoyed from his series - they were broken up into accessable chunks. There were times when I was flipping through the book for the first time I could have sworn I heard Andrew Rea's voice. All the comments and information in this book are great, and the forward by Jon Favreau just adds to the enjoyment of the book. If you're a fan of the YouTube series, I definitely recommend getting this cookbook - especially if you ever thought to yourself "I'd like to try that," ever while watching a movie or TV show.

We've followed Andrew Rea for so long and finally got his cook book! Couldn't be happier with it! Filled with amazing recipes, this book is amazing as a gift or to keep to yourself. These recipes are so inventive, detailed, and downright fun! Binging with Babish is the best YouTube series AND cook book.

I am the primary chef in our house, but I bought this as a gift for my hubby and he LOVES it. He regularly follows the Binging with Babish videos and has recently attempted the Chicago style deep dish pizzas (which were excellent I might add). Now he has this book... he will definitely be cooking more. He has already marked the recipes he wants to try. The book was in excellent condition and beautifully printed. The forward was entertaining and the entire book keeps the feel of the online videos. And there were so many great recipes and lots of variety. Can't say enough good stuff about it. Hope a second addition comes out soon.

Great book, however the hard cover was very scuffed and damaged in the box, it's a soft matte material so easy to scuff but not what i was expecting for a $30 book

I have followed Andrew on YouTube for years now. I love pretty much everything he does. He is so humble and highly relatable. One of my favorite things that he does in this cookbook is give his honest opinion on the outcome of the recipes. The candy spaghetti recipe is funny to see and nothing I would ever try. I enjoy all of the tips and little facts about the recipe or the episode that he published. On one hand I don't like having recipes in here for something that no one should ever try...but when you look at the concept of the book, I do believe it was important to include some of the ridiculous. I remain a Babish faithful and look forward to everything else Andrew puts out. Buy the book, its worth it. FYI, my favorite recipe was Kevin's Chili from The Office....only because I haven't attempted the Cubano from Chef yet.

A pesar que la primera vez me llegó rayado y con una apariencia de que había sido usado con anterioridad. El libro como tal, la información interna es muy buena y con muy buenas recetas de platillos para degustar

Great variety, enjoyable read for each section and recipe... all the YT channel favourites

Great recipes with a clear and narrative flow. Cleverly laid out with a very useful index to direct you to specific components of a recipe. Particularly helpful when you want to riff on a recipe using a blend of parts from several... like every index ever really. Beautiful photography and some touching stories that are much easier to skip in a hurry than your average cooking websites rambling, ad-ridden train-wreck of a format

It's nice to have this interactive experience of knowing the youtube channel and now having the book in my hands. Usually I skip the intros and forewords etc. but in ths case they're worth readìng. Andrew Rea is truly a gem of a person, he talks a little about his personal journey that led him to this point in life- he is humble, kind, cordial, funny and filled with gratitude about everything that Bingng with Babish has become. I'd already recreated some of the recipes from the youtube vids, but having the book is a nice bonus. The usual meticulous, clear and humourous directions and explanations, fun facts and personal anectodes- very nice, accessible and done with love. Can't wait to have some more time and peace of mind in the next year to try the recipes! A word to the state of the book and delivery: There seem to be issues with storage and handling of the book, I returned the first copy I received as the cover was grey from being scuffed, the first 20 pages were damaged, with holes and scratches in them. Returning and getting a replacement was no issue, all accomplished in less than a week, but the 2nd copy also appears mishandled, the spine is dented on the corner.Amazon or the publisher need to take more care with their wares.

If you watch Babish on Youtube, I'm sure you already know exactly what to expect from his book. It has beautifully detailed photos, witty commentary, delicious and unique recipes, and a couple heartfelt anecdotes inside as well. Even if you're not a fan of Babish, this is a well crafted cook book that provides a twist to your daily cooking, and entertains as you go along.