Betty Crocker Whole Grains (Betty Crocker Cooking) Paperback – September 28, 2012

I want to add whole grains and more fresh items to our dinner menus, so I decided to invest in this cookbook. I looked through it and think that for someone like me, who is not use to eating whole grains, this cookbook is a good investment. The recipes look like even my teenagers will like the new food items I will be putting on our dinner table. I had no idea what to do with things like quinoa, barley, or couscous, but after looking at the recipes I don't think it will be hard to cook with whole grains. I can hardly wait to start cooking .

I'm sure there were some good recipes in this book, but for my taste, there were too many recipes that called for boxed cereal, rather than the natural grain. I don't like to buy boxed food if I don't have to!

Very good.

Awesome book. Mom liked it so much she wants her own.