






🥩 Elevate Your Steak Experience!
The UMAi DryBrisket Bone-in Premium Dry Age Bags provide a simple and effective method for dry aging meat at home. Designed for larger cuts, these breathable bags create an optimal environment for aging beef, enhancing flavor and tenderness. Each kit includes three bags, allowing you to age up to 16 pounds of meat for 28 to 45 days, making it perfect for home chefs looking to elevate their culinary creations.








| Product Dimensions | 71.12 x 40.64 x 0.25 cm; 130 g |
| Manufacturer reference | DABRS-RED |
| Allergen Information | Beef |
| Units | 1.0 count |
| Brand | UMAi Dry |
| Special Feature | Bone In, Boneless |
| Package Information | Bag |
| Manufacturer | UMAi Dry |
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