







🍰 Elevate your autumn baking game with heirloom-quality precision!
The Nordic Ware Harvest Bounty Loaf Pan is a premium cast aluminum bakeware piece designed for professional-level baking. Its superior heat conductivity guarantees even browning, while the nonstick silicone interior ensures easy release and cleanup without toxic chemicals. Proudly American made since 1946, this 6-cup capacity pan is perfect for fall-inspired quick breads and cakes, combining durability with intricate design detail for a lifetime of baking excellence.
| ASIN | B075HJGHKN |
| Best Sellers Rank | #34,095 in Kitchen ( See Top 100 in Kitchen ) #10 in Bundt Pans |
| Brand | Nordic Ware |
| Capacity | 6 Cups |
| Color | Bronze |
| Customer Reviews | 4.8 4.8 out of 5 stars (2,956) |
| Date First Available | 11 January 2018 |
| Item Weight | 590 g |
| Material | Aluminum |
| Model Number | 91648 |
| Product Dimensions | 25.65 x 14.48 x 8.13 cm; 589.67 g |
| Special Features | Oven Safe |
C**A
Ottimo prodotto !!! Stampo usato per plum-cake. Risultato come da foto
G**L
La qualité a un prix. C'est coûteux mais ça dure une vie... Enfin j'espère !
U**1
No es el primer molde que compro de esta marca, son hermosos, durables, los parques o gelatinas salen perfectos, Material grueso que permite horner y que no se queme, desmolda perfecto, soy fan de la marca y siempre estoy en espera de los nuevos modelos.
D**S
Probably the most money I've ever spent on bakeware but now I understand the price a bit better. This thing is heavy and feels like it's going to outlast me and maybe a few generations after me. No way that it will dent in case someone drops it or of same someone starts bashing it to get the cake out (*looks at boyfriend*). I'm not sure about its ability to break, but as it's not ceramic it should be fine? Make sure to grease the mold/form well so the cake doesn't stick. And when baking in the oven, use a flat surface, not the grid. Because of the uneven pumpkin-shape, the mold might tilt due to the gaps in the grid. I tried the recipe that came with it and BEWARE, it's way waaaaay too much batter for this mold specifically. I think it would do better with half the batter and filling, but to be tested/confirmed. It also tastes better once it's cooled down completely (especially the filling). The recipe in general tastes really good though.
A**Y
Beautiful quality! My pumpkin bread come right out with the most beautiful design on top.
Trustpilot
1 month ago
1 month ago