Sattvic Foods Xanthan Gum (200 g) | Gluten-Free Stabilizer, Emulsifier & Vegan Thickener | NON-GMO & Keto-Friendly | Essential in Gluten-Free Baking, Use in Gravies, Sauces, Salad Dressings

Description

🌟 Unlock the secret ingredient for flawless, guilt-free cooking!

Sattvic Foods Xanthan Gum is a 200g gluten-free, non-GMO, vegan thickener and emulsifier sourced from plants. Ideal for gluten-free baking, it mimics gluten’s texture, stabilizes sauces and dressings, and supports digestive health, making it a versatile kitchen essential for health-conscious, modern cooks.