Safe Mandoline Vegetable Chopper With Container for Kitchen, Professional, More with 30+ Presets & Thickness Adjuster, Faster Food Slicer Gadgets for Onion,Potato - Gray

Ce découpeur est super simple à utiliser je m'en sers tous les jours!!

La he usado pero es un poco complicada el tema de instrucciones, tienes que ir probando los tipos de picados, pero funciona muy bien fácil de montar y usar

خامات ضعيفة جداً و اتكسرت من اول استخدام

I love this little chopper! I needed something for slicing and chopping in the kitchen. I have other slicers and choppers, but they're such a hassle to get out and set up. I never use them! I was just browsing online, and I found this gadget that looked like it wouldn't take up much space and would be easy to use. So I ordered it to give it a shot. I got it the next day. It was packaged really well (it'd be a great gift because the box is nice) and was super easy to put together. I messed around with the thickness settings, then figured out the julienne setting with the little levers on the back (I had to read the instructions, lol). Once I got it set up, it was so easy to julienne veggies. I love making a layered julienne vegetable cake. You start with potatoes, then carrots, then cauliflower or broccoli (I chop those up by hand), and courgettes. The idea is that the harder stuff is at the bottom. You can do as much or as little as you want, it just depends on your dish and how many people you're feeding. Just doing potatoes and carrots works great too. After you've layered all your veggies, you just need some garlic butter (I usually get the pre-made stuff, or you can make your own, but don't use raw garlic because it won't cook properly). I put a few teaspoons all over the top of the veggies. Then you need to cover it (when I make a small portion, I use a microwave pot with a lid, like the ones you reheat soup in). If you don't have a lid, a big plate or cling film will do. Then microwave it for 5 minutes on high. Check if the bottom veggies are cooked; if not, microwave for another 3 minutes. Keep doing this until the bottom veggies are cooked. Then carefully take the lid off, get a big plate, put it on top, and flip it over. Carefully take the pot off. Now you've got a vegetable-layered cake. Slice a piece with a big knife and carefully put it on a plate. It's a good way to get people to eat more veggies. The garlic butter adds a nice flavour without adding tons of calories. Plus, it adds enough liquid to help steam everything. Depending on the variety of potatoes you may find you need to start with the carrots first then the potatoes. Only had this slicer for 2 weeks and have already used it 4 times. Not only is it super easy and quick to use but it's easy to wash and takes up hardly any room. I love this so much that I'm getting rid of my old slicers. If you want something that's going to make slicing veg quick and easy and will help get you eating more veg this is a must-have gadget for any home.