

🍈 Unlock the tropical secret that’s got wellness insiders buzzing!
This 10KG fresh soursop shipment from Sri Lanka and St Lucia delivers a uniquely sweet, creamy fruit with a complex tropical flavor profile. Naturally ripening at room temperature and rich in Vitamin C, it’s perfect for raw consumption, juices, or gourmet desserts. Sourced from farms prioritizing organic practices, this fruit offers a premium, health-conscious choice for millennial professionals seeking exotic superfoods with authentic provenance.
| Item Weight | 10 kg |
| Product Name | Fresh fruit |
| Units | 10000 Grams |
| Storage Instructions | Soursop must be kept at room temperature or warmer to ripen. Once the fruit is ripe (soft all over), you must then store in the refrigerator for around 5-7 days. |
| Use By Recommendation | Once ripe (soft all over) |
| Country of origin of primary ingredient(s) | Sri Lanka |
| LocationProducedIn of primary ingredient(s) | Sri Lanka |
| Brand | My Exotic Fruit |
| Taste | The flavour of the soursop fruit has been described as a combination of strawberry and pineapple, with citrus flavour notes contrasting with an underlying creamy texture reminiscent of coconut and banana. |
| Format | Fresh |
| Speciality | Free Range, No Artificial Colours, No Artificial Flavour, No Genetic Engineering, Organic |
| Manufacturer | My Exotic Fruit |
| Country of origin | Sri Lanka |
| Serving Size | 100 g |
| Fat | 0.3g g |
| of which: | - |
| - Saturates | 0.1g g |
| Carbohydrate | 17g g |
| of which: | - |
| - Sugars | 14g g |
| Vitamin C | 34% milligrams |
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