

Directions 1. Measure the required amount of flour using a dry measuring cup or scale. 2. Sift the flour if the recipe calls for it to aerate and remove any lumps. 3. For thickening sauces and gravies, mix the flour with a small amount of cold water to form a smooth paste before adding it to the hot liquid. 4. For baking, combine the flour with other ingredients as specified in the recipe and follow the mixing and baking instructions. 5. For crispy coatings, mix the flour with spices and coat the food items before frying or baking. 6. For dessert delights, use the flour as a key ingredient in baking recipes to achieve light and fluffy baked goods.
| Package Dimensions | 20 x 15 x 5 cm; 800 g |
| Units | 2 Count |
| Brand | ValueAccess |
| Manufacturer | Maizena® |
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