Frank's RedHot Stingin' Honey Garlic Sauce, 1 gal (Pack of 2) - Two Gallon Bulk Containers of Stingin' Honey Garlic Sauce for Entrees, Sides, Veggies, Wings, Bar Bites, and Dipping Sauces

I adore this sauce. I love Frank's products, and I stumbled upon this and basically made an impulse purchase. Quite a bit of confidence going into my purchase considering I hadnt had it before and I was buying a big jug of it. MMMMmmMmmmm. Thin sticky sauce typical of honey or sugar based sauces and marinades. I love the sweetness of it with the mild heat that backs it up. Garlicky. NOT spicy hot. Though may depend on what it is being used on. Can easily change that with the addition of some cayenne pepper or something. Easier to add heat than take it away. I love it as is. I used this in shrimp tacos. I had had an Asia inspired shrimp taco appetizer at a restaurant. Just flour tortillas, breaded shrimp, diced tomatoes, shredded lettuce and a Thai sauce. Loved it. But so expensive. I decided to gather up the ingredients to make at home. In the meantime, I bought this sauce and wanted to try it out, SO, I made some tacos with this as well. For this set of tacos I made coconut rice (white rice, coconut milk, garlic powder, chopped hot peppers, salt, pepper). Then breaded a slew of shrimp (flour dredge, egg dredge, panko breadcrumbs. OR save a lifetime and just buy prebreaded shrimp). Baked. Then tossed in bowl with this sauce to coat. I then sprinkled Japanese 7 Spice on top (got the idea from their product description!!) for a little extra oomph. YUM. I took a small soft taco shell, added the rice, added a little lettuce, added the sauce coated shrimp. I recommend crisping up the soft shell a little, or using the soft "boats" instead. Anyway.. Delicious! (Left over rice and shrimp will be consumed as is, sans taco shell. ) I am really liking this sauce. I will be buying chicken wings or cauliflower next. Maybe do up a honey-garlic WITH a sprinkling of parmesan. Maybe make a dip with it. Possibilities seem endless. ----------------------------------------------------------------------------- The BEST BY date on mine is early 2024. I bought mine on sale through the warehouse, so I totally expected a shorted date on it (think of how stores have clearance items, usually the dates are close in future). However, keep in mind that a best by date has no bearing on safety. This is not an expiration date. All it means is that it is a guarantee of freshness and quality. If stored well, it will be fine for a long time. I imagine a non sale bottle will have a date further out. "This product is shipped and stored at ambient temperatures, has a shelf life of 15 months and is best if used by the code date. " BY THE WAY, the date is printed ON the bottle toward the top. It may be hard to see since it is black print against dark sauce.

One of the best honey hot sauces ive had. Almost like a good teriyaki bit with spice. Thick consistency and is perfect on eggs. Hell on anything

This is hands down the best sauce ever crafted. It is sweet with the perfect amount of heat. While it’s not burn your mouth hot, it definitely has a kick to it. It’s not super thick, and has the consistency of things like ketchup, etc. Must have in my household!

This has such good flavor. It’s hot for a minute but just the right amount of sting. I’m obsessed with The honey garlic flavor that’s why I bought such a big bottle plus the bigger bottle was not much more than the small one. Win win!

We ordering, I didn't know what to expect, and found that I was very pleasantly surprised by this product. It has all the flavors in the right proportions that I was looking for. If you like SWEET, SPICY and GARLICKY sauces, then this is for you. Note, however, that this sauce PACKS A PUNCH; its flavor is strong! I highly recommend it.