🌾 Elevate your bread game with heritage-crafted, wholegrain goodness!
Biona Organic Rye Bread is a 500g loaf made from 43% wholegrain rye meal and natural sourdough, crafted by a family bakery in Germany since 1927. It’s vegan, dairy and wheat free, with no added sugars, delivering a crunchy, nutty texture rich in fiber and protein. Ideal for health-conscious professionals seeking authentic, organic, and allergen-friendly bread options.
| Product Dimensions | 1 x 1 x 1 cm; 500 g |
| Item model number | BI-212 |
| Allergen Information | Contains: Cereals containing Gluten |
| Weight | 500 g |
| Units | 500.0 gram |
| Storage Instructions | Store in a cool dry place. |
| Manufacturer contact | Biona, 34A Clifton Rd, KT2 6PH. |
| Country of origin | United Kingdom |
| Brand | Biona |
| Cuisine | German |
| Format | Loaf |
| Speciality | Vegetarian, organic |
| Certification | Food Federation |
| Package Information | Bag |
| Manufacturer | SV388 |
| Serving Size | 1, 100 g, 500 g |
| Energy (kJ) | 789.00 kJ |
| Energy (kcal) | 188.57 kcal |
| Fat | 1.2 g |
| - Saturates | 0.3 g |
| Carbohydrate | 35.0 g |
| - Sugars | 3.7 g |
| Fibre | 10.0 g |
| Protein | 4.2 g |
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