

🍳 Elevate your kitchen game with the ultimate 7-in-1 culinary powerhouse!
The Instant PotDuo 7-in-1 is a versatile 8-quart electric pressure cooker combining seven appliances in one: pressure cooker, slow cooker, rice cooker, steamer, sauté pan, yogurt maker, and warmer. Featuring 13 customizable smart programs, a durable stainless steel tri-ply pot, and an easy steam release system, it cooks meals up to 70% faster. With an included app offering over 800 recipes and safety mechanisms for peace of mind, it’s designed for busy professionals and families seeking efficient, flavorful cooking and easy cleanup.






| Best Sellers Rank | #21 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #1 in Electric Pressure Cookers |
| Brand | Instant Pot |
| Capacity | 8 Quarts |
| Customer Reviews | 4.6 out of 5 stars 182,154 Reviews |
| Finish Type | Stainless Steel |
| Material | Stainless steel |
| Product Dimensions | 13.18"D x 14.8"W x 10.4"H |
| Special Feature | 13 Smart Touch customizable programs |
L**I
Perfect pressure pot
I decided to buy this 3qt instant pot after visiting a friend who strongly recommended it. They said this Instant Pot makes everything so easy, from cooking rice and porridge to braising meat, all fast and hassle-free. So I placed the order. I bought the 3-quart Instant Pot thinking it might be too small, but I also didn’t want the 6-quart because it takes up so much counter space, while I already have a large slow cooker. I kept debating whether to return it or exchange it for the bigger size. Tonight I finally tested it by making braised chicken thighs. I added one medium onion (quartered), four pieces of chicken thighs, two pieces of celery stalks, two medium potatoes (chopped), and some water. I pressure-cooked it for 20 minutes, and the natural release alone only took 26 minutes. The food turns out to be incredibly delicious. This let me know that the 3-quart size is actually perfect. Even though it’s smaller, it holds quite a lot and easily enough for two people. Especially, the natural release time is still very manageable. With a larger pot, the natural release could take even longer. Overall, I’m really glad I kept the 3-quart instant pot.
A**N
Excelente
High-quality, multifunctional cooker. Cooks quickly and evenly, with multiple programs that make preparing a variety of dishes easy. Easy to use, safe, and very practical for everyday use. Ideal for saving time in the kitchen.
H**Z
Usefulness
Excellent product. It has multiple functions and you can have your meals ready faster than regular oven. My mom loves it. Is easy to use and easy to clean. Every one should have one of this in their kitchen.
A**I
Must have in your kitchen!
My family has this product for so many years and we use it so much that I bought one for my mother in law as a Christmas gift. It pressure cooks everything, great for beans, chicken, meat. It never disappoints, it’s a great assistant in the kitchen! It is very easy to wash it, the parts come off very easy and it lasts many years. It is 100% worth the investment. I strongly recommend! Enjoy your easy prepared meal!
S**N
A Versatile Time-Saver Pot
Honestly, I was skeptical, but this Instant Pot is a game-changer! It's a total time-saver for delicious, tender meals like pot roasts and soups. I love the all-in-one functionality sauté then pressure cook, which makes cleanup a breeze. The only minor downside is the sealing ring holds odors, but that's easily managed
Y**Z
Up-
I bought this ip-duo60 electric pot for everyday use, and overall it works very well. It heats up quickly and cooks food evenly. It’s easy to use and convenient for daily meals. The size is good and the pot feels sturdy. The only reason I’m giving it four stars instead of five is because the cord is a bit short and it takes some counter space. Other than that, it’s a solid electric pot and a good value for the price.
B**B
Amazing Pot, my favorite appliance ever.
I received my Instant Pot right before the end of the year as I had pre-ordered it. I had done a good amount of research on the previous model and was convinced it could replace my small slow cooker as well as diversify my cooking and reduce my time in the kitchen. The main improvements I liked on this model over the previous model was the holder for the lid on both sides of the handles of the pot, the larger display, and the main improvement I was interested in was the dual pressure setting (mainly comes in handy for veggies for me). At first use it took a little getting used to this new appliance. Some of the features which take some getting used to for me were the pressure release valve, and how to use the electronic controls. When cooking in a pressure cooker using traditional methods it is necessary to set the pressure release valve to closed, this allows pressure to build up in the pot during cooking. During the first few times I had forgotten to twist the pressure release valve to closed. Not doing this will eventually cause a light whistling sound and steam to come out of the release. Twist it back and all is well. I mention this because I read a review giving this pot a 1 star rating, and I could tell they hadn't closed their pressure valve based on the results they said they achieved. Once you have used it a few times you will remember to shut the valve, as I have. Once the valve is closed then the second part I found took some getting used to was the controls, but now I realize they couldn't be easier. This is truly set it and forget style here people. Once you close the valve on the lid and lock the lid in place (you will hear an electronic "chime" letting you know the lid is closed) then it's as easy as hitting the button labeled "manual" and choosing an amount of time with the selector. This will allow you to follow recipes for times if you'd like. You can also hit the "pressure" button to adjust between high and low pressure. There are also a whole bunch of pre programmed recipes, a slow cooker option and a convenient "sauté" function which I have used a number of times. 10 seconds after choosing your options the cooker will beep 3 times and the pot will start to heat up. (make sure again you have the pressure release valve closed here) It takes varying amounts of time for the pot to heat up but usually it's between 5 and 10 minutes for the pot to create enough pressure to where it pushes up a metal lock on the back of the unit, this prevents you from opening the pot until the pot is at a safe pressure. Once the lock sets it's only a few minutes till the timer will count down on the pot letting you know how much time is left. So keep in mind it takes 20 minutes or so from start to finish to cook 10 minutes cook time on the pressure cooker. Sometimes it seems like nothing is happening, but if you listen carefully you will hear boiling in the pot whenever it is in cycle. Once the time is up the pot will stay locked until you release the pressure by twisting the pressure release valve, or by waiting for 10 minutes to an hour for the pressure to release naturally. This will drop the metal lock in the back so you can open up the pot. One feature i love is the keep warm function. After any cooking is completed the system automatically goes to "keep warm." One night i forgot my chili in the pot after cooking it, but woke up late at night on the couch to realize it was kept warm all night! Pressing the off button will toggle the keep warm function on and off. The stainless steel cooking pot is very easy to clean, however 6 of 10 on the unit for ease of clean. I love the stainless steel insert especially, it is very thick and of high quality. I just ordered a second one so i can more easily cook and store a variety of different things without having to constantly be cleaning and moving containers and food. It does take a bit of getting used to this seemingly complex cooker, but after a little reading of the manual (which is great by the way) and some experience you will be able to cook just about anything in the instant pot. I just started cooking in the last year and I'm cooking up some amazing soups, chilies, meats, rices, pastas, and vegetables all in my first couple weeks, and i'm a beginner! After looking into the pressure settings (it runs at around 11.x PSI on high) I am able to better plan my cook times. Note: Many recipes I found for pressure cooking on high are for 15 PSI so I have had to add a few minutes to most recipes. I also live in Denver, CO so I have to add some cook time due to the higher altitude as well. I found some good info using google on how to adjust pressure cooking for altitude. I would highly recommend picking up a food slicer with the instant pot as well. I am dicing onions, celery, carrots, pineapple, potatoes, and more in seconds instead of minutes, then with the help of the instant pot I've got that stuff cooked quick and served hot. The slicer in combination with the instant pot cuts my cook and prep time by a third to a half I would estimate, in some cases more. I got a top rated Borner slicer off Amazon for about $30, and it's worth every penny. Most importantly the food tastes amazing, meats are tender, rice is well cooked, veggies are incredible. I would recommend this Pressure cooker to anyone in the market for a replacement slow cooker, someone looking to cook more quickly, anyone looking to eat healthier, and for any person without access to a stove. I plan on purchasing more as gifts for family in the future. For those of you ordering an Instant Pot: Your only regret will be that you didn't get one sooner!
K**R
Nice Instant pot and the 3 qt is perfect size for 2.
Received my instant pot today. Did the water test and it worked perfect. It did say I get the free App with Recipes but I didn't get anything to show how or where I get it. I hope I receive an email with the instructions for it? It arrived when they said it would and it's very nice. I like the size since there are only two of us. One thing it doesn't have that I wish it did is a start button. It does start on it's own which I will get used to. It's very cute and arrived in perfect shape. Hoping it last a long time.
Trustpilot
1 week ago
4 days ago