


🌶️ Dare to join the spicy elite? Ignite your taste buds with Samyang Buldak!
Samyang Buldak Spicy Ramen is a premium Korean instant noodle pack featuring ultra-spicy sauce, chewy 3mm high-gluten noodles, and an 8-hour high-temperature refining process for unmatched flavor and texture. Each bag contains 5 servings designed for quick, easy preparation and perfect for those craving an intense, authentic spicy experience.








| ASIN | B0C85RZWP3 |
| Allergen Information | Soy, Wheat |
| Brand | SAMYANG |
| Cuisine | Asian |
| Customer Reviews | 4.6 4.6 out of 5 stars (4,320) |
| Date First Available | 28 November 2024 |
| Format | Chunk |
| Manufacturer | Samyang |
| Package Information | Packet |
| Product Dimensions | 19.05 x 12.7 x 14.61 cm; 700 g |
| Special Feature | Gluten Free |
| Units | 22.9 Grams |
J**T
These Noodles are much higher quality than the brittle smaller portions I tend to get. I love the flavor of these. Fair warning: these are VERY spicy! You must enjoy extreme hot foods to appreciate how hot they are! The seasoning is on point as well! I am very pleased with this purchase!
B**Y
Prolly the best Ramen ive ever had, super creamy and flavorful but the heat is definitely there lol. I love spicy stuff and these almost had me sweating
L**A
These Samyang Buldak Carbonara noodles are very yummy and full of flavor. They have the perfect balance of spicy and creamy, making them really enjoyable to eat. The sauce is rich and coats the noodles well, so every bite tastes amazing. The noodles are thick and chewy, and once mixed together, the flavor is so satisfying. I'd prefer if it had more spice bit this is great for anyone without a high spice tolerance. Overall, this is a delicious instant noodle and one I would absolutely buy again if you love bold, flavorful ramen.
S**N
These are delicious as long as you cook them PROPERLY. The first time I tried these I thought I could cook them just like I do the cheap ones. I basically crumbled them up, added the sauce, and added 12 oz of scalding hot water from the Keurig and covered them tightly. Just like with the cheap ramens, these did in fact soak up all the water and were edible. However, the noodles had expanded so much that all I could taste was noodle and chili spice and there was not enough of the flavoring. IF YOU COOK THEM PROPERLY, however, they are delicious. So now I boil water, add just the noodles and cook until the noodles are done. It says leave 4 oz water but I DO NOT leave that much water. I strain the noodles completely except maybe 1-2 oz water at the most. I add the chili packet and flavoring packet to this tiny bit of water, and I also add a tbsp of butter and tsp of minced garlic, and then mix the hot, drained noodles back into this mixture. They are absolutely delicious this way. Super flavorful if you don't let the noodles soak up too much water.
P**A
Nice flavor but a bit spicy for me. Good though value for money. Better price than in stores or
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