Organic Khapli Wheat Flour / Atta| Emmer Wheat Chakki Ground Flour | High In Fiber | Premium Whole Wheat Flour | Easy to Digest | Goodness of Dicoccum Wheat |Low Gluten Ancient

Description

🌿 Elevate your kitchen with ancient grain goodness — because your health deserves heritage!

JIWA Healthy by Nature Organic Khapli Wheat Flour is a premium, certified organic emmer wheat atta, stone chakki ground to retain its natural fiber and nutty aroma. Low in gluten and high in fiber, it supports digestive health while delivering authentic, nutrient-rich rotis and baked goods. Produced under strict organic and ISO 22000 standards, this flour brings the wholesome goodness of ancient grains straight from local farms to your table.